Table data (dry matter)

Feed DM % CP % CF % CFat % Ash % Insol. ash % NDF % ADF % Lignin % WICW % Starch % Sugars % GE kcal/kg GE MJ/kg
Barley 100
11.2
5.4
1.9
2.5
0.5
21.5
6.5
1.2
17.5
60
2.5
4380
18.3
Maize 100
8.9
2.6
4.1
1.4
0.06
12.5
3.1
0.6
9.6
73.9
2
4450
18.6
Maize, extruded 100
8.9
2.6
4.1
1.4
0.06
12.5
3.1
0.6
9.6
73.9
2
4450
18.6
Maize, flaked 100
8.9
2.6
4.1
1.4
0.06
12.5
3.1
0.6
9.6
73.9
2
4450
18.6
Maize, high moisture 100
9.2
2.6
3.9
1.6
12.4
3.1
0.6
9.6
73.7
2
4440
18.6
Millet, pearl 100
12.5
3.1
4.9
2.8
1.1
17.2
4.5
1
9.3
67.1
2.2
4560
19.1
Millet, proso 100
13.9
7.3
5.7
3.9
22.9
12
2.3
32.2
64.2
1.9
4610
19.3
Oat groats 100
12.9
4.6
3.1
2.5
12.8
5.4
1.9
24.5
61.8
1.6
4500
18.8
Oats 100
10.8
13.2
5.4
2.9
1.2
35.8
16.4
2.6
35.8
42
1.5
4650
19.5
Oats, flaked 100
10.8
13.2
5.4
2.9
1.2
35.8
16.4
2.6
35.8
42
1.5
4650
19.5
Rice, brown 100
10.5
1.1
2.1
1.2
0.3
3.7
1.8
1.8
86.9
0.6
4360
18.3
Rice, paddy 100
8.5
11
2.5
5.8
4.3
23.5
13.4
5.5
64.3
0.6
4230
17.7
Rye 100
9.8
2.6
1.4
2.1
0.06
15.4
3.6
1.2
14.8
61.5
3.6
4290
18
Sorghum 100
10.5
2.8
3.3
2.1
0.3
11
4.3
1.1
8
73.5
1.3
4470
18.7
Triticale 100
11.5
2.9
1.4
2
0.06
15
3.9
1.2
12.6
67.7
3.5
4320
18.1
Wheat, durum 100
16.3
3
2
2.1
15.9
4.2
1.3
11.7
64.1
3.2
4420
18.5
Wheat, soft 100
12.6
2.8
1.6
1.7
0.05
14.9
3.8
1.2
11.5
69.1
3
4360
18.2