Flaked or rolled oat grain (Avena sativa L.).
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 87.6 | 100 | % | - | 1.4 | 81.9 -93.1 | 851 | 2.3 | ||||||
Crude protein | 9.4 | 10.8 | % | - | 1.1 | 6.5 -13.4 | 988 | 1.3 | 7.7 -15.4 | 858 | ||||
Crude fibre | 11.5 | 13.1 | % | - | 1.7 | 5.1 -17.3 | 896 | 1.9 | 5.9 -20.2 | 772 | ||||
Crude fat | 4.7 | 5.4 | % | - | 0.8 | 2.5 -7 | 253 | 0.9 | 2.8 -7.8 | 230 | ||||
Ash | 2.5 | 2.9 | % | - | 0.3 | 1.9 -3.8 | 186 | 0.4 | 2.2 -4.3 | 166 | ||||
Insoluble ash | 1 | 1.2 | % | - | 0.5 | 0.3 -1.8 | 16 | 0.5 | 0.4 -2 | 16 | ||||
NDF | 31.3 | 35.7 | % | - | 4.5 | 22.5 -42.8 | 193 | 5.1 | 23.6 -48.6 | 221 | ||||
ADF | 14.3 | 16.3 | % | - | 2.7 | 8.7 -29.7 | 199 | 3 | 10 -32.2 | 226 | ||||
Lignin | 2.3 | 2.6 | % | - | 0.8 | 0.8 -4.3 | 208 | 1 | 0.9 -5.5 | 227 | ||||
Water insoluble cell walls | 31.3 | 35.7 | % | - | 3.4 | 21.4 -38.4 | 74 | 3.8 | 28 -44 | 62 | ||||
Starch | 36.8 | 42.1 | % | - | 4.1 | 26.5 -52.4 | 474 | 4.7 | 30 -60.4 | 400 | ||||
Starch, enzymatic method | 34.9 | 39.9 | % | - | 4.5 | 30.2 -48.8 | 26 | 5.1 | 33.7 -56.4 | 30 | ||||
Total sugars | 1.3 | 1.5 | % | - | 0.4 | 0.1 -2.3 | 100 | 0.5 | 0.1 -2.7 | 101 | ||||
Gross energy (kcal) | 4070 | 4650 | kcal/kg | - | 90 | 3840 -4220 | 50 | 60 | 4420 -4760 | 90 | ||||
Gross energy (MJ) | 17 | 19.5 | MJ/kg | - | 0.4 | 16.1 -17.7 | 50 | 0.3 | 18.5 -19.9 | 90 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 1 | 1.1 | g/kg | - | 0.3 | 0.4 -2 | 264 | 0.4 | 0.5 -2.3 | 263 | ||||
Phosphorus | 3.1 | 3.6 | g/kg | - | 0.4 | 2 -4.5 | 315 | 0.4 | 2.3 -4.9 | 311 | ||||
Phytate phosphorus | 1.7 | 2 | g/kg | 55 | % P | 0.3 | 1.4 -2.6 | 25 | 0.4 | 1.6 -3 | 25 | 9 | 37-76 | 25 |
Magnesium | 0.9 | 1.1 | g/kg | - | 0.1 | 0.7 -1.2 | 31 | 0.1 | 0.8 -1.3 | 31 | ||||
Potassium | 4.5 | 5.1 | g/kg | - | 0.9 | 2.7 -5.9 | 34 | 1 | 3 -7 | 34 | ||||
Sodium | 0.12 | 0.13 | g/kg | - | 0.08 | 0 -0.38 | 33 | 0.09 | 0 -0.42 | 33 | ||||
Chlorine | 0.8 | 0.9 | g/kg | - | 0.2 | 0.4 -1.3 | 9 | 0.3 | 0.5 -1.5 | 8 | ||||
Sulfur | 1.6 | 1.8 | g/kg | - | 0.2 | 1.3 -1.7 | 6 | 0.2 | 1.5 -2 | 6 | ||||
Dietary cation-anion difference | -0.9 | -1 | mEq/kg | - | ||||||||||
Electrolyte balance | 99 | 112 | mEq/kg | - | ||||||||||
Manganese | 41 | 47 | mg/kg | - | 17 | 19 -83 | 25 | 19 | 22 -98 | 27 | ||||
Zinc | 24 | 27 | mg/kg | - | 4 | 16 -34 | 28 | 5 | 18 -37 | 29 | ||||
Copper | 3 | 4 | mg/kg | - | 1 | 0.8 -8 | 28 | 1 | 1 -9 | 28 | ||||
Iron | 96 | 109 | mg/kg | - | 49 | 38 -172 | 11 | 56 | 45 -198 | 11 | ||||
Selenium | 0.2 | 0.2 | mg/kg | - | ||||||||||
Cobalt | 0.08 | 0.1 | mg/kg | - | ||||||||||
Molybdenum | 0.8 | 0.9 | mg/kg | - | 1 | 1 | ||||||||
Iodine | 0.1 | 0.1 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C14:0 myristic acid | 0.2 | 0.2 | g/kg | 0.4 | % FA | 0.2-0.7 | 3 | |||||||
C16:0 palmitic acid | 7 | 8 | g/kg | 16.5 | % FA | 2.1 | 5.6 -10.8 | 7 | 2.4 | 6.5 -12.2 | 7 | 1.3 | 14.9-18.9 | 8 |
C16:1 palmitoleic acid | 0.09 | 0.1 | g/kg | 0.2 | % FA | 0.1-0.3 | 3 | |||||||
C18:0 stearic acid | 0.5 | 0.6 | g/kg | 1.2 | % FA | 0.3 | 0.3 -1.2 | 7 | 0.4 | 0.3 -1.4 | 7 | 0.3 | 0.7-1.8 | 8 |
C18:1 oleic acid | 16.4 | 18.7 | g/kg | 38.6 | % FA | 6.2 | 12.7 -27.8 | 7 | 7.1 | 14.8 -31.4 | 7 | 2.9 | 35-43.4 | 8 |
C18:2 linoleic acid | 17.4 | 19.9 | g/kg | 40.9 | % FA | 3.9 | 13 -24.8 | 7 | 4.5 | 15.1 -28 | 7 | 4.2 | 36.2-47 | 8 |
C18:3 linolenic acid | 0.7 | 0.8 | g/kg | 1.6 | % FA | 0.2 | 0.3 -1.1 | 7 | 0.3 | 0.4 -1.2 | 7 | 0.3 | 1-1.9 | 8 |
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.04 | 0.05 | g/kg | 0.1 | % FA | 0.09-0.1 | 2 | |||||||
C20:1 eicosenoic acid | 0.3 | 0.4 | g/kg | 0.8 | % FA | 0.8-0.8 | 2 | |||||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:0 behenic acid | 0.02 | 0.03 | g/kg | 0.06 | % FA | 0.04-0.07 | 2 | |||||||
C22:1 erucic acid | 0.03 | 0.03 | g/kg | 0.07 | % FA | 0.05-0.08 | 2 | |||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C24:0 lignoceric acid | 0.1 | 0.1 | g/kg | 0.2 | % FA | 0.2-0.3 | 2 | |||||||
Fatty acids | 4.3 | 4.9 | % | 90 | % fat | 4 | 86-95 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin A | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 11.9 | 13.6 | mg/kg | - | ||||||||||
Vitamin K | 0.5 | 0.6 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 5.8 | 6.6 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 1.6 | 1.8 | mg/kg | - | 1 | |||||||||
Vitamin B6 pyridoxine | 4.6 | 5.2 | mg/kg | - | ||||||||||
Vitamin B12 | 0 | 0 | µg/kg | - | ||||||||||
Niacin | 16.8 | 19.2 | mg/kg | - | 1 | |||||||||
Pantothenic acid | 8.3 | 9.5 | mg/kg | - | ||||||||||
Folic acid | 0.3 | 0.4 | mg/kg | - | ||||||||||
Biotin | 0.2 | 0.2 | mg/kg | - | 1 | 1 | ||||||||
Choline | 975 | 1113 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Viscosity, real applied | - | 4.2 | mL/g | |||||||||||
Phytase activity | 40 | 40 | IU/kg | - | 10 -100 | 2 | 20 -120 | 3 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2360 | 2700 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 2240 | 2550 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 9.9 | 11.3 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 9.4 | 10.7 | MJ/kg | - | ||||||||||
Available P cockerel | 0.7 | 0.8 | g/kg | 21 | % P | |||||||||
Available P broiler | 0.8 | 0.9 | g/kg | 24 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 70.9 | % | |||||||||||
Energy digestibility horse | - | 68.3 | % | |||||||||||
Horse Forage Unit | 0.88 | 1 | per kg | - | ||||||||||
Digestible crude protein horse | 70 | 80 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 2730 | 3110 | kcal/kg | - | 2580 -2910 | 2 | 2890 -3310 | 4 | ||||||
ME rabbit (kcal) | 2640 | 3020 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 11.4 | 13 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 11.1 | 12.6 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 67 | % | 64.4-69.6 | 3 | |||||||||
N digestibility rabbit | - | 66.1 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 2140 | 2440 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 9 | 10.2 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 52.6 | % | |||||||||||
N digestibility salmonids | - | 80.1 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 4 | 4.5 | g/kg | 4.2 | g/16g N | 0.7 | 3 -5.9 | 64 | 0.8 | 3.4 -6.6 | 65 | 0.3 | 3.6-5.1 | 68 |
Threonine | 3.3 | 3.8 | g/kg | 3.5 | g/16g N | 0.6 | 2.5 -4.7 | 35 | 0.7 | 2.8 -5.9 | 37 | 0.3 | 3-4.1 | 40 |
Methionine | 1.7 | 1.9 | g/kg | 1.8 | g/16g N | 0.3 | 1 -2.5 | 34 | 0.4 | 1.2 -2.7 | 36 | 0.2 | 1.3-2.2 | 39 |
Cystine | 3.1 | 3.6 | g/kg | 3.3 | g/16g N | 0.4 | 2.3 -3.9 | 29 | 0.5 | 2.5 -4.7 | 28 | 0.3 | 2.3-3.4 | 33 |
Methionine + cystine | 4.8 | 5.5 | g/kg | 5.1 | g/16g N | 0.7 | 3.5 -6.1 | 29 | 0.8 | 4 -7.3 | 28 | 0.4 | 3.9-5.3 | 33 |
Tryptophan | 1.2 | 1.4 | g/kg | 1.3 | g/16g N | 0.2 | 1 -1.9 | 22 | 0.3 | 1.2 -2.1 | 21 | 0.1 | 1.1-1.5 | 26 |
Isoleucine | 3.6 | 4.1 | g/kg | 3.8 | g/16g N | 0.7 | 2.9 -5.5 | 34 | 0.8 | 3 -6.2 | 37 | 0.3 | 3.1-4.5 | 40 |
Valine | 5 | 5.7 | g/kg | 5.3 | g/16g N | 1.1 | 3.9 -7.3 | 34 | 1.2 | 4.5 -10 | 36 | 0.5 | 4.3-6.2 | 39 |
Leucine | 6.9 | 7.9 | g/kg | 7.4 | g/16g N | 1.2 | 5.6 -9.9 | 33 | 1.4 | 5.9 -12.2 | 36 | 0.5 | 6.4-8.4 | 39 |
Phenylalanine | 4.7 | 5.4 | g/kg | 5 | g/16g N | 0.9 | 3.8 -6.7 | 32 | 1 | 4 -8.6 | 35 | 0.4 | 4.4-5.8 | 38 |
Tyrosine | 3.4 | 3.8 | g/kg | 3.6 | g/16g N | 0.7 | 2.4 -4.1 | 15 | 0.7 | 2.7 -5.1 | 16 | 0.5 | 2.3-4.1 | 20 |
Phenylalanine + tyrosine | 8.1 | 9.2 | g/kg | 8.6 | g/16g N | 1.6 | 6.7 -10.2 | 12 | 1.8 | 7.1 -12.6 | 13 | 0.7 | 7.6-9.9 | 17 |
Histidine | 2 | 2.3 | g/kg | 2.1 | g/16g N | 0.4 | 1.8 -3.3 | 29 | 0.5 | 1.8 -3.8 | 31 | 0.3 | 2-3.1 | 34 |
Arginine | 6.3 | 7.2 | g/kg | 6.7 | g/16g N | 1.3 | 5.2 -9.9 | 33 | 1.5 | 5.7 -10.7 | 35 | 0.6 | 5.8-8.3 | 38 |
Alanine | 4.5 | 5.1 | g/kg | 4.8 | g/16g N | 0.7 | 3.7 -6.3 | 32 | 0.8 | 4.1 -7.1 | 35 | 0.4 | 4.4-5.8 | 37 |
Aspartic acid | 8.1 | 9.3 | g/kg | 8.6 | g/16g N | 1.7 | 6.5 -11 | 30 | 1.9 | 6.5 -15.2 | 32 | 0.5 | 7.4-10.1 | 34 |
Glutamic acid | 16.1 | 18.4 | g/kg | 17.1 | g/16g N | 3.8 | 14.4 -26.9 | 31 | 4.3 | 15.8 -33 | 34 | |||
Glycine | 4.8 | 5.5 | g/kg | 5.1 | g/16g N | 0.8 | 4.1 -7.4 | 33 | 0.9 | 4.5 -8.3 | 34 | 0.4 | 4.2-5.7 | 39 |
Serine | 4.6 | 5.3 | g/kg | 4.9 | g/16g N | 0.8 | 3.7 -7 | 33 | 0.9 | 3.8 -7.8 | 36 | 0.4 | 4.3-5.9 | 38 |
Proline | 5.8 | 6.6 | g/kg | 6.2 | g/16g N | 1.1 | 3.8 -6.4 | 16 | 1.3 | 4.3 -8.8 | 19 | 0.8 | 4.4-6.7 | 21 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine, ileal standardised, pig | 2.9 | 3.3 | g/kg | 73 | % | 1 | 1 | 6 | 60-82 | 10 | ||||
Threonine, ileal standardised, pig | 2.3 | 2.6 | g/kg | 69 | % | 1 | 1 | 6 | 57-75 | 10 | ||||
Methionine, ileal standardised, pig | 1.4 | 1.6 | g/kg | 84 | % | 1 | 1 | 2 | 80-87 | 10 | ||||
Cystine, ileal standardised, pig | 2.4 | 2.7 | g/kg | 75 | % | 1 | 1 | 3 | 68-80 | 10 | ||||
Methionine + cystine, ileal standardised, pig | 3.8 | 4.3 | g/kg | 78 | % | 1 | 1 | 2 | 74-82 | 10 | ||||
Tryptophan, ileal standardised, pig | 0.9 | 1.1 | g/kg | 78 | % | 5 | 71-84 | 8 | ||||||
Isoleucine, ileal standardised, pig | 2.8 | 3.2 | g/kg | 79 | % | 1 | 1 | 5 | 71-84 | 10 | ||||
Valine, ileal standardised, pig | 3.8 | 4.4 | g/kg | 77 | % | 1 | 1 | 6 | 66-85 | 10 | ||||
Leucine, ileal standardised, pig | 5.6 | 6.4 | g/kg | 81 | % | 1 | 1 | 5 | 73-88 | 10 | ||||
Phenylalanine, ileal standardised, pig | 3.9 | 4.5 | g/kg | 83 | % | 1 | 1 | 5 | 75-90 | 10 | ||||
Tyrosine, ileal standardised, pig | 2.7 | 3.1 | g/kg | 79 | % | 1 | 1 | 7 | 68-89 | 10 | ||||
Phenylananine + tyrosine, ileal standardised, pig | 6.6 | 7.5 | g/kg | 82 | % | 1 | 1 | 5 | 73-90 | 10 | ||||
Histidine, ileal standardised, pig | 1.6 | 1.9 | g/kg | 83 | % | 1 | 1 | 5 | 74-89 | 10 | ||||
Arginine, ileal standardised, pig | 5.5 | 6.3 | g/kg | 88 | % | 1 | 1 | 4 | 81-93 | 10 | ||||
Alanine, ileal standardised, pig | 3.1 | 3.5 | g/kg | 69 | % | 1 | 1 | 6 | 58-76 | 10 | ||||
Aspartic acid, ileal standardised, pig | 6.2 | 7.1 | g/kg | 76 | % | 1 | 1 | 5 | 66-82 | 10 | ||||
Glutamic acid, ileal standardised, pig | 13.9 | 15.8 | g/kg | 86 | % | 1 | 1 | 4 | 79-90 | 10 | ||||
Glycine, ileal standardised, pig | 3.3 | 3.8 | g/kg | 69 | % | 1 | 1 | 7 | 56-78 | 10 | ||||
Serine, ileal standardised, pig | 3.4 | 3.9 | g/kg | 74 | % | 1 | 1 | 4 | 67-80 | 10 | ||||
Proline, ileal standardised, pig | 4.2 | 4.8 | g/kg | 72 | % | 1 | 1 | 66-78 | 2 |