Table data (as fed)

Feed DM % CP % CF % CFat % Ash % Insol. ash % NDF % ADF % Lignin % WICW % Starch % Sugars % GE kcal/kg GE MJ/kg
Barley 87.2
9.8
4.7
1.7
2.2
0.4
18.7
5.6
1.1
15.3
52.4
2.1
3820
16
Maize 86.3
7.6
2.3
3.6
1.2
0.05
10.7
2.7
0.5
8.3
63.8
1.7
3840
16.1
Maize, extruded 86.3
7.6
2.3
3.6
1.2
0.05
10.7
2.7
0.5
8.3
63.8
1.7
3840
16.1
Maize, flaked 86.3
7.6
2.3
3.6
1.2
0.05
10.7
2.7
0.5
8.3
63.8
1.7
3840
16.1
Maize, high moisture 67
6.2
1.8
2.6
1
8.3
2.1
0.4
6.5
49.4
1.3
2970
12.4
Millet, pearl 89.7
11.2
2.8
4.4
2.5
1
15.4
4
0.9
8.3
60.2
2
4090
17.1
Millet, proso 90.6
12.6
6.6
5.2
3.5
20.8
10.9
2.1
29.1
58.2
1.7
4180
17.5
Oat groats 85.7
11.1
3.9
2.6
2.1
11
4.6
1.6
21
53
1.4
3850
16.1
Oats 87.6
9.4
11.6
4.7
2.5
1
31.4
14.3
2.3
31.4
36.8
1.3
4070
17.1
Oats, flaked 87.6
9.4
11.6
4.7
2.5
1
31.4
14.3
2.3
31.4
36.8
1.3
4070
17.1
Rice, brown 88.5
9.3
1
1.9
1.1
0.3
3.3
1.6
1.6
76.9
0.6
3860
16.2
Rice, paddy 87.9
7.5
9.6
2.2
5.1
3.8
20.7
11.8
4.8
56.5
0.6
3720
15.6
Rye 86.7
8.5
2.3
1.3
1.8
0.05
13.3
3.2
1.1
12.8
53.3
3.1
3720
15.6
Sorghum 87.9
9.2
2.5
2.9
1.9
0.3
9.7
3.8
1
7.1
64.6
1.1
3930
16.5
Triticale 86.8
10
2.5
1.2
1.8
0.05
13
3.3
1
11
58.8
3
3750
15.7
Wheat, durum 87.8
14.3
2.7
1.8
1.9
13.9
3.6
1.1
10.2
56.3
2.8
3880
16.2
Wheat, soft 86.9
10.9
2.4
1.4
1.5
0.05
12.9
3.3
1.1
10
60.1
2.6
3790
15.8