Xanthophylls

Xanthophylls are a family of yellow carotenoid pigments found in egg yolk, animal tissues and plants.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 1318 191 678-1929 1430 207 736-2063 mg/kg - 850 781
Alfalfa, dehydrated, protein 16-18% dry matter 193 77 30-472 213 84 54-508 mg/kg - 152 64
Alfalfa, dehydrated, protein 17-19% dry matter 226 79 30-472 250 87 63-508 mg/kg - 160 64
Alfalfa, dehydrated, protein 19-22% dry matter 302 81 30-445 332 89 111-483 mg/kg - 139 48
Alfalfa, dehydrated, protein 22-25% dry matter 402 118 30-443 445 130 111-491 mg/kg - 100 12
Alfalfa, dehydrated, protein < 16% dry matter 142 45 30-269 155 49 92-297 mg/kg - 106 20
Corn gluten feed 15 4 5-55 17 5 9-28 mg/kg - 27 21
Corn gluten meal 328 62 134-631 361 68 149-520 mg/kg - 566 149
Maize 23 4 2-44 26 5 2-53 mg/kg - 2081 662
Maize distillers grains and solubles, oil < 6 %, dried 35 8 19-55 39 9 21-61 mg/kg - 45 38
Maize distillers grains with solubles, ethanol production, dried 55 9 32-103 61 10 45-98 mg/kg - 119 45
Maize, extruded 23 4 2-44 26 5 2-53 mg/kg - 2081 662
Maize, flaked 23 26 mg/kg -