Byproduct of oil manufacture obtained by extraction of sheanut seeds (Vitellaria paradoxa C. F. Gaertn.) for the production of sheanut butter. This product has a high content in residual oil and results from mechanical pressure only.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 93 | 100 | % | - | 2 | 90.8 -96.1 | 11 | 3.1 | ||||||
Crude protein | 12.5 | 13.5 | % | - | 3.2 | 5.7 -16.2 | 11 | 3.4 | 5.9 -17.7 | 19 | ||||
Crude fibre | 9.6 | 10.3 | % | - | 2.9 | 5.7 -14.8 | 11 | 3.1 | 6.3 -17.3 | 14 | ||||
Crude fat | 10.8 | 11.6 | % | - | 2.7 | 6.3 -15.7 | 11 | 2.9 | 6.6 -16.6 | 19 | ||||
Ash | 5.4 | 5.9 | % | - | 0.7 | 4.2 -6.4 | 11 | 0.7 | 4.6 -6.7 | 19 | ||||
Insoluble ash | 0.8 | 0.9 | % | - | 0.4 | 0.2 -1.1 | 3 | 0.4 | 0.2 -1.3 | 5 | ||||
NDF | 36.4 | 39.2 | % | - | 5.9 | 34 -45.6 | 5 | |||||||
ADF | 30.3 | 32.6 | % | - | 4.7 | 27.3 -35.8 | 4 | 5 | 28.7 -39.1 | 5 | ||||
Lignin | 17.1 | 18.4 | % | - | 1 | 1 | ||||||||
Water insoluble cell walls | 35.6 | 38.3 | % | - | ||||||||||
Starch | 0 | 0 | % | - | ||||||||||
Starch, enzymatic method | 0 | 0 | % | - | ||||||||||
Total sugars | 0 | 0 | % | - | ||||||||||
Gross energy (kcal) | 4450 | 4780 | kcal/kg | - | 180 | |||||||||
Gross energy (MJ) | 18.6 | 20 | MJ/kg | - | 0.8 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 2.3 | 2.5 | g/kg | - | 0.8 | 1.5 -3.8 | 5 | 0.9 | 1.6 -4.1 | 12 | ||||
Phosphorus | 1.9 | 2 | g/kg | - | 0.5 | 1.4 -2.8 | 5 | 0.5 | 1.4 -3.1 | 12 | ||||
Phytate phosphorus | 1.1 | 1.2 | g/kg | 60 | % P | |||||||||
Magnesium | 1.5 | 1.6 | g/kg | - | 0.1 | 1.4 -1.6 | 4 | 0.1 | 1.4 -1.7 | 7 | ||||
Potassium | 13.4 | 14.4 | g/kg | - | 8.5 | 0.4 -19.5 | 4 | 9.1 | 0.4 -20.8 | 6 | ||||
Sodium | 1.16 | 1.25 | g/kg | - | 0.48 -1.96 | 2 | 0.5 -2.14 | 3 | ||||||
Chlorine | 1.8 | 1.9 | g/kg | - | ||||||||||
Electrolyte balance | 344 | 370 | mEq/kg | - | ||||||||||
Manganese | 164 | 176 | mg/kg | - | 1 | 25 -328 | 2 | |||||||
Zinc | 256 | 276 | mg/kg | - | 1 | 27 -525 | 2 | |||||||
Copper | 176 | 189 | mg/kg | - | 1 | 6 -372 | 2 | |||||||
Iron | 427 | 459 | mg/kg | - | 1 | 1 | ||||||||
Selenium | 0.2 | 0.2 | mg/kg | - | 1 | |||||||||
Cobalt | 1 | 1 | mg/kg | - | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C14:0 myristic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C16:0 palmitic acid | 3.7 | 4 | g/kg | 4.3 | % FA | 0.7 | 2.7-8.4 | 599 | ||||||
C16:1 palmitoleic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C18:0 stearic acid | 33 | 35.5 | g/kg | 38.1 | % FA | 5.9 | 24-49.3 | 599 | ||||||
C18:1 oleic acid | 42.1 | 45.3 | g/kg | 48.6 | % FA | 5.5 | 38.8-62.3 | 599 | ||||||
C18:2 linoleic acid | 6.2 | 6.6 | g/kg | 7.1 | % FA | 1 | 3.2-13 | 599 | ||||||
C18:3 linolenic acid | 0.3 | 0.3 | g/kg | 0.3 | % FA | 0.1 | 0.06-0.7 | 509 | ||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:1 eicosenoic acid | 0.3 | 0.3 | g/kg | 0.4 | % FA | |||||||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:0 behenic acid | 0.1 | 0.1 | g/kg | 0.2 | % FA | |||||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C24:0 lignoceric acid | 0.1 | 0.1 | g/kg | 0.2 | % FA | |||||||||
Fatty acids | 8.7 | 9.3 | % | 80 | % fat |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin D | 0 | 0 | 1000 IU/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 2850 | 3070 | kcal/kg | - | ||||||||||
ME growing pig (kcal) | 2690 | 2890 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 1850 | 1990 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 3090 | 3320 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 2840 | 3050 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2010 | 2160 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 11.9 | 12.8 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 11.3 | 12.1 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 7.8 | 8.3 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 12.9 | 13.9 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 11.9 | 12.8 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 8.4 | 9.1 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 64.2 | % | |||||||||||
Energy digestibility adult pig | - | 69.5 | % | |||||||||||
OM digestibility growing pig | - | 67.6 | % | |||||||||||
OM digestibility adult pig | - | 73 | % | |||||||||||
N digestibility growing pig | - | 69.9 | % | |||||||||||
N digestibility adult pig | - | 81.3 | % | |||||||||||
Crude fat digestibility pig | - | 69.3 | % | |||||||||||
Digestible P pig (no phytase) | 0.6 | 0.6 | g/kg | 30 | % | |||||||||
Digestible P pig (with phytase) | 0.8 | 0.9 | g/kg | 45 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 1810 | 1940 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 1660 | 1790 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 7.6 | 8.1 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 7 | 7.5 | MJ/kg | - | ||||||||||
Available P cockerel | 0.5 | 0.5 | g/kg | 25 | % P | |||||||||
Available P broiler | 0.5 | 0.5 | g/kg | 25 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 66.4 | % | |||||||||||
Energy digestibility horse | - | 64.1 | % | |||||||||||
Horse Forage Unit | 0.67 | 0.72 | per kg | - | ||||||||||
Digestible crude protein horse | 67 | 73 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 2540 | 2730 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 2480 | 2660 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 10.6 | 11.4 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 10.4 | 11.1 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 57.2 | % | |||||||||||
N digestibility rabbit | - | 37.5 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 2510 | 2700 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 10.5 | 11.3 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 56.5 | % | |||||||||||
N digestibility salmonids | - | 82 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 4.9 | 5.3 | g/kg | 3.9 | g/16g N | 1 | 1.1 | 2.7 -6 | 6 | 0.3 | 3.4-4.2 | 6 | ||
Threonine | 4.8 | 5.1 | g/kg | 3.8 | g/16g N | 1 | 1.4 | 2.3 -5.9 | 6 | 0.6 | 2.8-4.3 | 6 | ||
Methionine | 2.6 | 2.8 | g/kg | 2.1 | g/16g N | 1 | 0.7 | 1.4 -3.2 | 6 | 0.2 | 1.6-2.3 | 6 | ||
Cystine | 2 | 2.2 | g/kg | 1.6 | g/16g N | 1 | 0.6 | 0.9 -2.5 | 6 | 0.1 | 1.3-1.7 | 6 | ||
Methionine + cystine | 4.6 | 5 | g/kg | 3.7 | g/16g N | 1 | 1.2 | 2.3 -5.7 | 6 | 0.3 | 3.2-4 | 6 | ||
Tryptophan | 1.8 | 1.9 | g/kg | 1.4 | g/16g N | 1.8 -2 | 4 | 1.4-1.5 | 4 | |||||
Isoleucine | 5.6 | 6 | g/kg | 4.5 | g/16g N | 0.4 | 0.4 | 5.6 -6.7 | 5 | 0.3 | 3.9-4.7 | 5 | ||
Valine | 7 | 7.5 | g/kg | 5.6 | g/16g N | 0.4 | 0.4 | 7.1 -8.2 | 5 | 0.4 | 4.9-5.8 | 5 | ||
Leucine | 9.4 | 10.2 | g/kg | 7.5 | g/16g N | 0.8 | 0.8 | 9 -11.3 | 5 | 0.7 | 6.3-8 | 5 | ||
Phenylalanine | 4.6 | 4.9 | g/kg | 3.6 | g/16g N | 0.3 | 0.3 | 4.5 -5.4 | 5 | 0.3 | 3.1-3.9 | 5 | ||
Tyrosine | 3.9 | 4.2 | g/kg | 3.1 | g/16g N | 1 | 1 | |||||||
Phenylalanine + tyrosine | 8.5 | 9.1 | g/kg | 6.8 | g/16g N | 1 | 1 | |||||||
Histidine | 3.4 | 3.7 | g/kg | 2.7 | g/16g N | 0.2 | 0.3 | 3.4 -4.1 | 5 | 0.2 | 2.4-2.9 | 5 | ||
Arginine | 10.5 | 11.3 | g/kg | 8.4 | g/16g N | 1 | 1.1 | 9.9 -12.8 | 5 | 0.9 | 6.9-9 | 5 | ||
Alanine | 5.3 | 5.7 | g/kg | 4.3 | g/16g N | 1 | 1 | |||||||
Aspartic acid | 10.5 | 11.3 | g/kg | 8.4 | g/16g N | 1 | 1 | |||||||
Glutamic acid | 16.7 | 18 | g/kg | 13.4 | g/16g N | 1 | 1 | |||||||
Glycine | 5.9 | 6.4 | g/kg | 4.8 | g/16g N | 0.6 | 0.7 | 5.4 -7.2 | 5 | 0.6 | 3.7-5.1 | 5 | ||
Serine | 4 | 4.3 | g/kg | 3.2 | g/16g N | 1 | 1 | |||||||
Proline | 5 | 5.3 | g/kg | 4 | g/16g N | 1 | 1 |