Glutamic acid, ileal standardized, poultry

Digestible glutamic acid (g/kg) and glutamic acid digestibility (%), ileal standardized, poultry. This digestibility was measured at ileal level and corrected for endogenous losses of nitrogen.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 45.2 49 g/kg 82 81-84 % 4
Alfalfa, dehydrated, protein 16-18% dry matter 7.5 8.3 g/kg 54 %
Alfalfa, dehydrated, protein 17-19% dry matter 8.5 9.4 g/kg 57 %
Alfalfa, dehydrated, protein 19-22% dry matter 11.1 12.2 g/kg 65 %
Alfalfa, dehydrated, protein 22-25% dry matter 15 16.6 g/kg 75 %
Alfalfa, dehydrated, protein < 16% dry matter 6 6.6 g/kg 49 %
Alfalfa, dehydrated, protein > 25% dry matter 20.4 22.5 g/kg 87 %
Bakery byproduct 20 22.1 g/kg 88 %
Barley 19.4 22.2 g/kg 87 86-88 % 2
Biscuit byproduct 17.2 18.9 g/kg 88 %
Brewers yeast, dried 55.5 59.8 g/kg 88 %
Camelina oil meal, oil > 5% 47.8 52.4 g/kg 88 % 1
Cassava, starch 66-70% 1.5 1.7 g/kg 50 %
Cassava, starch 70-74% 1.4 1.6 g/kg 50 %
Cereal offal, crude fibre 5-14% 17.4 19.6 g/kg 83 %
Cereal offal, crude fibre > 14% 15.7 17.4 g/kg 78 %
Chickpea, kabuli type 26.2 30 g/kg 79 %
Copra meal, oil 5-20% 23.9 26.1 g/kg 64 %
Copra meal, oil < 5% 24.9 27.6 g/kg 64 %
Corn gluten feed 22.9 26.1 g/kg 87 %
Corn gluten meal 107 118 g/kg 88 %
Cottonseed meal, oil 5-20%, crude fibre 15-20% 53.2 57.3 g/kg 83 %
Cottonseed meal, oil 5-20%, crude fibre < 15% 65.9 71.5 g/kg 83 %
Cottonseed meal, oil < 5%, crude fibre 15-20% 57 63.2 g/kg 83 %
Cottonseed meal, oil < 5%, crude fibre < 15% 66.7 73.5 g/kg 83 % 1
Faba bean, coloured flowers 40.4 46.7 g/kg 90 %
Faba bean, white flowers 42.5 49.4 g/kg 90 %
Feather meal 50 54.4 g/kg 61 56-64 % 3
Fish meal, protein 62% 68 73.7 g/kg 87 84-92 % 3
Fish meal, protein 65% 71.8 78 g/kg 88 84-92 % 4
Fish meal, protein 70% 80.1 86.9 g/kg 91 90-92 % 2
Grass, dehydrated 6.4 7.2 g/kg 45 %
Groundnut meal, oil 5-20% 76.6 83.3 g/kg 89 %
Groundnut meal, oil < 5%, crude fibre < 9% 83.1 93.2 g/kg 89 % 1
Groundnut meal, oil < 5%, crude fibre > 9% 81.5 91.2 g/kg 89 %
Linseed meal, oil < 5% 47.6 54.1 g/kg 74 %
Linseed meal, oil > 5% 47.9 52.5 g/kg 74 %
Linseed, whole 31.4 34.1 g/kg 70 %
Lupin, blue 55 60.9 g/kg 89 %
Lupin, white 61.7 70 g/kg 89 %
Maize 13.4 15.6 g/kg 95 3 90-100 % 15
Maize bran 11.6 12.8 g/kg 82 %
Maize distillers grains with solubles, ethanol production, dried 34.5 38.5 g/kg 86 4 78-93 % 20
Maize flour byproduct, protein 8-18%, oil <5% 17.2 19.3 g/kg 84 %
Maize flour, crude fibre 2-10% 14.6 16.7 g/kg 98 %
Maize germ meal, oil 5-20% 20.8 21.5 g/kg 60 %
Maize germ meal, oil < 5% 19.7 22.4 g/kg 61 %
Milk powder, skimmed 62.9 66.4 g/kg 90 %
Millet, pearl 19 21.2 g/kg 82 %
Millet, proso 22 24.2 g/kg 82 %
Molasses, beet 48.3 64 g/kg 94 %
Molasses, sugarcane 3.9 5.5 g/kg 92 %
Oat groats 17.2 20.1 g/kg 88 %
Oats 13.2 15.1 g/kg 82 %
Palm kernel meal, oil 5-20% 17.2 18.8 g/kg 59 % 1
Palm kernel meal, oil < 5% 24.3 26.8 g/kg 77 %
Pea 30.9 35.5 g/kg 93 92-94 % 2
Potato protein concentrate 75.1 81.9 g/kg 92 %
Processed animal proteins, pig 47.5 50 g/kg 76 5 69-83 % 6
Processed animal proteins, poultry, protein 45-60% 42.9 46.7 g/kg 71 64-78 % 2
Processed animal proteins, poultry, protein 60-70% 57.6 61.6 g/kg 77 76-77 % 2
Rapeseed meal, oil 5-20% 43.7 47.7 g/kg 84 %
Rapeseed meal, oil < 5% 49.5 55.7 g/kg 86 83-92 % 3
Rapeseed, whole 25.9 28 g/kg 84 %
Rice bran, oil < 5%, crude fibre 11-20% 14.4 16.2 g/kg 72 %
Rice bran, oil < 5%, crude fibre 5-11% 14.5 16.2 g/kg 72 %
Rice bran, oil > 5%, crude fibre 11-20% 12.1 13.5 g/kg 75 % 1
Rice bran, oil > 5%, crude fibre 5-11% 14.9 16.7 g/kg 75 %
Rice, broken 11.9 13.7 g/kg 85 % 1
Rice, brown 15.7 17.7 g/kg 91 %
Rice, paddy 10.8 12.2 g/kg 82 %
Rye 15.7 18.1 g/kg 82 %
Sesame meal, oil > 5% 59.9 64.3 g/kg 83 %
Sorghum 17.2 19.5 g/kg 89 %
Soybean meal, oil 5-20% 69.3 74.4 g/kg 89 %
Soybean meal, oil < 5%, 46% protein + oil 68.9 78.5 g/kg 89 % 1 1 1
Soybean meal, oil < 5%, 48% protein + oil 73.5 83.5 g/kg 89 %
Soybean meal, oil < 5%, 50% protein + oil 77.2 87.8 g/kg 89 2 87-93 % 7
Soybean protein concentrate, protein 50-60% 85.2 92 g/kg 88 %
Soybean, whole, extruded 53.1 59.4 g/kg 84 %
Soybean, whole, toasted 52.9 59.7 g/kg 84 %
Soybean, whole, toasted, flaked and expanded 53.2 58.7 g/kg 84 %
Sunflower meal, oil 5-20%, dehulled 56.3 60 g/kg 88 %
Sunflower meal, oil 5-20%, non dehulled 38.2 41.4 g/kg 88 %
Sunflower meal, oil < 5%, dehulled 61.3 67.8 g/kg 87 % 1
Sunflower meal, oil < 5%, non dehulled 44.4 49.9 g/kg 87 % 1
Sweet potato, dried 2.4 2.8 g/kg 53 %
Triticale 22.3 25.7 g/kg 93 %
Wheat bran 26.6 30.6 g/kg 86 %
Wheat bran from starch production 26.6 30.4 g/kg 87 %
Wheat bran, durum 26 30.1 g/kg 86 %
Wheat distillers grains, starch < 7%, dried 69.1 75.7 g/kg 82 7 65-92 % 18
Wheat distillers grains, starch > 7%, dried 66.1 71.9 g/kg 86 82-88 % 3
Wheat feed flour 30.4 34.6 g/kg 97 %
Wheat feed flour, durum 30.3 34.8 g/kg 96 %
Wheat flour "Gruau D", durum 30.5 35.3 g/kg 96 %
Wheat middlings (average) 28.3 32.2 g/kg 89 82-90 % 2
Wheat middlings, durum 28 32.1 g/kg 89 %
Wheat middlings, starch 20-30% 28.7 32.6 g/kg 89 82-90 % 2
Wheat middlings, starch 30-40% 28.1 32 g/kg 91 %
Wheat middlings, starch < 20% 28.3 32 g/kg 89 82-90 % 2
Wheat middlings, starch > 40% 27.2 30.9 g/kg 91 %
Wheat, durum 41.8 47.6 g/kg 95 %
Wheat, soft 29.9 34.4 g/kg 95 1 93-97 % 5
Whey powder, acid 11.3 11.7 g/kg 88 %
Whey powder, sweet 14.4 14.8 g/kg 88 %