Absorbable P ruminants

Absorbable phosphorus for ruminants (g/kg) and absorbability coefficient (%).

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 6.3 6.8 g/kg 74 % P
Alfalfa, dehydrated, protein 16-18% dry matter 1.7 1.9 g/kg 74 % P
Alfalfa, dehydrated, protein 17-19% dry matter 1.8 2 g/kg 74 % P
Alfalfa, dehydrated, protein 19-22% dry matter 1.8 2 g/kg 74 % P
Alfalfa, dehydrated, protein 22-25% dry matter 2.1 2.3 g/kg 74 % P
Alfalfa, dehydrated, protein < 16% dry matter 1.8 2 g/kg 74 % P
Alfalfa, dehydrated, protein > 25% dry matter 2.1 2.3 g/kg 74 % P
Bakery byproduct 4.2 4.7 g/kg 75 % P
Barley 2.6 2.9 g/kg 76 % P
Barley rootlets, dried 4.2 4.6 g/kg 78 % P
Beet pulp, dried 0.8 0.9 g/kg 91 % P
Beet pulp, pressed 0.2 0.9 g/kg 91 % P
Biscuit byproduct 4.1 4.5 g/kg 75 % P
Brewers grains, dried 4.2 4.6 g/kg 78 % P
Camelina oil meal, oil > 5% 6.1 6.7 g/kg 71 % P
Cassava, starch 66-70% 0.5 0.5 g/kg 50 % P
Cassava, starch 70-74% 0.5 0.5 g/kg 50 % P
Cereal offal, crude fibre 5-14% 2.5 2.8 g/kg 75 % P
Cereal offal, crude fibre > 14% 2 2.2 g/kg 75 % P
Chickpea, kabuli type 3 3.4 g/kg 73 % P
Citrus pulp, dried 0.9 0.9 g/kg 91 % P
Cocoa meal, oil < 5% 4.4 5 g/kg 68 % P
Copra meal, oil 5-20% 3.6 3.9 g/kg 68 % P
Copra meal, oil < 5% 3.5 3.9 g/kg 68 % P
Corn gluten feed 5.9 6.7 g/kg 68 % P
Corn gluten meal 2.7 3 g/kg 68 % P
Cottonseed meal, oil 5-20%, crude fibre 15-20% 6.2 6.6 g/kg 64 % P
Cottonseed meal, oil 5-20%, crude fibre < 15% 7.5 8.1 g/kg 64 % P
Cottonseed meal, oil < 5%, crude fibre 15-20% 7.1 7.9 g/kg 64 % P
Cottonseed meal, oil < 5%, crude fibre < 15% 7.4 8.1 g/kg 64 % P
Cottonseed, whole 3.9 4.3 g/kg 74 % P
Cottonseed, whole, extruded 3.9 4.3 g/kg 74 % P
Faba bean, coloured flowers 3.5 4 g/kg 73 % P
Faba bean, coloured flowers, extruded 3.5 4 g/kg 73 % P
Faba bean, white flowers 3.5 4.1 g/kg 73 % P
Fish meal, protein 62% 23.5 25.4 g/kg 85 % P
Fish meal, protein 65% 22.4 24.3 g/kg 85 % P
Fish meal, protein 70% 19.2 20.8 g/kg 85 % P
Fish solubles, condensed, fat 11.4 12 g/kg 85 % P
Fodder beet, raw 0.3 1.9 g/kg 91 % P
Grapeseed oil meal 1.4 1.6 g/kg 68 % P
Grass, dehydrated 1.8 2 g/kg 73 % P
Groundnut meal, oil 5-20% 3.9 4.3 g/kg 66 % P
Groundnut meal, oil < 5%, crude fibre < 9% 3.7 4.2 g/kg 66 % P
Groundnut meal, oil < 5%, crude fibre > 9% 3.7 4.2 g/kg 66 % P
Linseed meal, oil < 5% 5.7 6.5 g/kg 67 % P
Linseed meal, oil > 5% 5.5 6 g/kg 67 % P
Linseed, whole 4.2 4.6 g/kg 73 % P
Linseed, whole, extruded 4.2 4.6 g/kg 73 % P
Lupin, blue 2.5 2.8 g/kg 73 % P
Lupin, white 2.8 3.1 g/kg 73 % P
Lupin, white, extruded 2.8 3.1 g/kg 73 % P
Maize 1.9 2.2 g/kg 75 % P
Maize bran 2.2 2.4 g/kg 75 % P
Maize bran, starch production 1.2 1.4 g/kg 68 % P
Maize distillers grains and solubles, oil < 6 %, dried 5.7 6.5 g/kg 68 % P
Maize distillers grains with solubles, ethanol production, dried 5.2 5.8 g/kg 68 % P
Maize flour byproduct, protein 8-18%, oil 14-30% 7.5 8.3 g/kg 68 % P
Maize flour byproduct, protein 8-18%, oil 5-14% 5.2 5.8 g/kg 68 % P
Maize flour byproduct, protein 8-18%, oil <5% 3.5 4 g/kg 68 % P
Maize flour, crude fibre 2-10% 3.3 3.7 g/kg 75 % P
Maize flour, crude fibre < 2% 1.1 1.2 g/kg 75 % P
Maize germ meal, oil 5-20% 3.6 3.7 g/kg 68 % P
Maize germ meal, oil < 5% 3.9 4.5 g/kg 68 % P
Maize germs 2.9 3 g/kg 68 % P
Maize, extruded 1.9 2.2 g/kg 75 % P
Maize, flaked 1.9 2.2 g/kg 75 % P
Maize, high moisture 1.6 2.3 g/kg 75 % P
Milk powder, skimmed 7.4 7.8 g/kg 83 % P
Milk powder, whole 6.1 6.4 g/kg 83 % P
Molasses, beet 0.2 0.2 g/kg 73 % P
Molasses, sugarcane 0.4 0.5 g/kg 73 % P
Oat groats 2.2 2.6 g/kg 75 % P
Oats 2.4 2.7 g/kg 75 % P
Oats, flaked 2.4 2.7 g/kg 75 % P
Olive oil cake, with pits, oil < 5% 1 1.1 g/kg 68 % P
Olive oil cake, with pits, oil > 5% 0.6 0.7 g/kg 68 % P
Olive pulp, oil < 10% 1 1.1 g/kg 68 % P
Olive pulp, oil > 10% 0.7 0.9 g/kg 68 % P
Palm kernel meal, oil 5-20% 3.7 4.1 g/kg 68 % P
Palm kernel meal, oil < 5% 3.8 4.2 g/kg 68 % P
Pea 2.8 3.2 g/kg 73 % P
Pea protein concentrate 3.3 3.5 g/kg 73 % P
Pea, extruded 2.8 3.2 g/kg 73 % P
Potato protein concentrate 3.1 3.3 g/kg 74 % P
Rapeseed meal, oil 5-20% 7.6 8.4 g/kg 71 % P
Rapeseed meal, oil < 5% 8 9 g/kg 71 % P
Rapeseed, whole 4.9 5.3 g/kg 73 % P
Rapeseed, whole, extruded 4.9 5.3 g/kg 73 % P
Rice bran, oil < 5%, crude fibre 11-20% 9.9 11.1 g/kg 64 % P
Rice bran, oil < 5%, crude fibre 5-11% 9.6 10.7 g/kg 64 % P
Rice bran, oil < 5%, crude fibre > 20% 2.5 2.7 g/kg 64 % P
Rice bran, oil > 5%, crude fibre 11-20% 7.1 7.9 g/kg 64 % P
Rice bran, oil > 5%, crude fibre 5-11% 9.4 10.5 g/kg 64 % P
Rice bran, oil > 5%, crude fibre > 20% 3.3 3.6 g/kg 64 % P
Rice hulls 1.9 2.1 g/kg 64 % P
Rice shorts, oil < 5%, crude fibre < 5% 4.3 4.9 g/kg 64 % P
Rice shorts, oil > 5%, crude fibre < 5% 7 7.8 g/kg 64 % P
Rice, broken 1.8 2.1 g/kg 75 % P
Rice, brown 2 2.3 g/kg 75 % P
Rice, paddy 1.9 2.1 g/kg 75 % P
Rye 2.3 2.6 g/kg 75 % P
Sesame meal, oil > 5% 7.9 8.5 g/kg 68 % P
Sorghum 2.3 2.6 g/kg 75 % P
Soybean meal, oil 5-20% 4.5 4.9 g/kg 70 % P
Soybean meal, oil < 5%, 46% protein + oil 4.4 5 g/kg 70 % P
Soybean meal, oil < 5%, 48% protein + oil 4.3 4.9 g/kg 70 % P
Soybean meal, oil < 5%, 48% protein + oil, extruded 4.3 4.9 g/kg 70 % P
Soybean meal, oil < 5%, 48% protein + oil, formaldehyde-treated 4.3 4.9 g/kg 70 % P
Soybean meal, oil < 5%, 50% protein + oil 4.4 5 g/kg 70 % P
Soybean protein concentrate, protein 50-60% 4.6 4.9 g/kg 70 % P
Soybean protein concentrate, protein 60-70% 4.5 4.9 g/kg 70 % P
Soybean protein concentrate, protein 70-90% 4.2 4.5 g/kg 70 % P
Soybean, whole, extruded 4 4.5 g/kg 73 % P
Soybean, whole, flaked 4.5 4.9 g/kg 73 % P
Soybean, whole, toasted 3.9 4.4 g/kg 73 % P
Soybean, whole, toasted, flaked and expanded 3.8 4.1 g/kg 73 % P
Sunflower hulls 0.5 0.6 g/kg 66 % P
Sunflower meal, oil 5-20%, dehulled 6.6 7 g/kg 66 % P
Sunflower meal, oil 5-20%, non dehulled 5.5 5.9 g/kg 66 % P
Sunflower meal, oil < 5%, dehulled 6.9 7.6 g/kg 66 % P
Sunflower meal, oil < 5%, non dehulled 6.4 7.2 g/kg 66 % P
Sunflower seed, whole 3.8 4.1 g/kg 73 % P
Triticale 2.5 2.9 g/kg 75 % P
Vinasse, different origins 1.6 2.4 g/kg 73 % P
Vinasse, from the production of glutamic acid 2.1 3 g/kg 73 % P
Vinasse, from yeast production, protein 30 % 1 1.6 g/kg 73 % P
Vinasse, from yeast production, protein 40% 0.8 1.1 g/kg 73 % P
Vinasse, from yeast production, protein 48% 1.1 1.5 g/kg 73 % P
Wheat bran 7.2 8.3 g/kg 75 % P
Wheat bran from starch production 6.7 7.6 g/kg 75 % P
Wheat bran, durum 6.8 7.8 g/kg 75 % P
Wheat distillers grains, starch < 7%, dried 5.4 5.9 g/kg 68 % P
Wheat distillers grains, starch > 7%, dried 5.4 5.9 g/kg 68 % P
Wheat feed flour 2.9 3.3 g/kg 75 % P
Wheat feed flour, durum 3.3 3.8 g/kg 75 % P
Wheat flour "Gruau D", durum 4 4.6 g/kg 75 % P
Wheat gluten 1.3 1.4 g/kg 68 % P
Wheat gluten feed, type 20% starch 5.1 5.6 g/kg 68 % P
Wheat gluten feed, type 30% starch 4.7 5.4 g/kg 68 % P
Wheat middlings (average) 6.2 7.1 g/kg 75 % P
Wheat middlings, durum 6 6.9 g/kg 75 % P
Wheat middlings, starch 20-30% 5.8 6.6 g/kg 75 % P
Wheat middlings, starch 30-40% 5.2 5.9 g/kg 75 % P
Wheat middlings, starch < 20% 5.9 6.7 g/kg 75 % P
Wheat middlings, starch > 40% 4.9 5.6 g/kg 75 % P
Wheat straw 0.3 0.4 g/kg 50 % P
Wheat, durum 2.5 2.8 g/kg 73 % P
Wheat, soft 2.2 2.6 g/kg 73 % P
Whey permeate 5.6 5.7 g/kg 83 % P
Whey powder, acid 8.2 8.5 g/kg 83 % P
Whey powder, sweet 6.7 6.9 g/kg 83 % P
Whey, dehydrated, with added fat 4-15% 6 6.3 g/kg 83 % P
Whey, dried, with added fat 15-30% 5.8 6 g/kg 83 % P