OM digestibility horse

Organic matter digestibility, horse.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa, dehydrated, protein 16-18% dry matter - 60 % 1
Alfalfa, dehydrated, protein 17-19% dry matter - 62 % 1
Alfalfa, dehydrated, protein 19-22% dry matter - 65 % 1
Alfalfa, dehydrated, protein 22-25% dry matter - 68 %
Alfalfa, dehydrated, protein < 16% dry matter - 60.1 %
Alfalfa, dehydrated, protein > 25% dry matter - 66 %
Apple pomace, dried - 57 % 1
Bakery byproduct - 89 %
Bananas, immature, dried - 85 %
Barley - 83 % 1
Barley distillers grains, dried - 65 %
Barley distillers grains, whisky production, fresh - 55 %
Barley rootlets, dried - 66 %
Beet pulp, dried - 76.7 74.3-79 % 2
Beet pulp, pressed - 76 %
Biscuit byproduct - 87 %
Brewers grains, dried - 60 %
Buckwheat hulls - 46 %
Camelina oil meal, oil > 5% - 77 %
Carob pod meal - 71 % 1
Cassava, starch 66-70% - 85 %
Cassava, starch 70-74% - 86 %
Cereal offal, crude fibre 5-14% - 68 %
Cereal offal, crude fibre > 14% - 59 %
Chickpea, kabuli type - 84 %
Chicory pulp, dehydrated - 63 %
Citrus pulp, dried - 71.9 %
Citrus pulp, fresh - 71.6 %
Cocoa hulls - 66 %
Cocoa meal, oil < 5% - 71 %
Cod liver oil - 88 %
Common bean - 84 %
Common vetch - 85 %
Copra meal, oil 5-20% - 69 %
Copra meal, oil < 5% - 70 %
Copra oil - 88 %
Corn gluten feed - 70 66-71 % 2
Corn gluten meal - 88 %
Cottonseed hulls - 44 %
Cottonseed meal, oil 5-20%, crude fibre 15-20% - 74 %
Cottonseed meal, oil 5-20%, crude fibre < 15% - 81 %
Cottonseed meal, oil < 5%, crude fibre 15-20% - 76 %
Cottonseed meal, oil < 5%, crude fibre < 15% - 81 %
Cottonseed, whole - 76 %
Cottonseed, whole, extruded - 76 %
Cowpea seed - 85 %
Faba bean, coloured flowers - 87 %
Faba bean, coloured flowers, extruded - 87 %
Faba bean, white flowers - 87 %
Fish oil, anchovy - 88 %
Fish oil, capelin - 88 %
Fish oil, herring - 88 %
Fish oil, menhaden - 88 %
Fish oil, rockfish - 88 %
Fish oil, salmon - 88 %
Fish oil, sardine - 88 %
Fodder beet, raw - 87 %
Grape pomace, dried - 61 % 1
Grape pulp, dried - 66 %
Grape seeds - 51 % 1
Grapeseed oil meal - 56 %
Grass, dehydrated - 61 %
Groundnut meal, oil 5-20% - 83 % 1
Groundnut meal, oil < 5%, crude fibre < 9% - 86 %
Groundnut meal, oil < 5%, crude fibre > 9% - 83 %
Jatropha oil meal, oil < 5%, dehulled, detoxified - 92 %
Lard - 88 %
Lentils - 85 %
Linseed meal, oil < 5% - 76 %
Linseed meal, oil > 5% - 76 % 1
Linseed, whole - 74 %
Linseed, whole, extruded - 74 %
Liquid potato feed - 82 %
Lupin, blue - 81 % 1
Lupin, white - 84 %
Lupin, white, extruded - 84 %
Maize - 90 % 1
Maize bran - 73 %
Maize bran, starch production - 68 %
Maize distillers grains and solubles, oil < 6 %, dried - 70 %
Maize distillers grains with solubles, ethanol production, dried - 70 %
Maize flour byproduct, protein 8-18%, oil 14-30% - 76 %
Maize flour byproduct, protein 8-18%, oil 5-14% - 80 % 1
Maize flour byproduct, protein 8-18%, oil <5% - 75 %
Maize flour, crude fibre 2-10% - 81 %
Maize flour, crude fibre < 2% - 90 %
Maize germ meal, oil 5-20% - 72 %
Maize germ meal, oil < 5% - 73 %
Maize germs - 65 %
Maize starch - 100 %
Maize, extruded - 90 %
Maize, flaked - 90 %
Maize, high moisture - 90 %
Millet, pearl - 88 %
Millet, proso - 81 %
Molasses, beet - 88 %
Molasses, sugarcane - 85 %
Mustard bran - 67 %
Oat groats - 84 %
Oat hulls - 59 %
Oats - 71 %
Oats, flaked - 71 %
Olive oil cake, with pits, oil < 5% - 58 %
Olive oil cake, with pits, oil > 5% - 57 %
Olive pulp, oil < 10% - 63 %
Olive pulp, oil > 10% - 63 %
Palm kernel meal, oil 5-20% - 65 56-70 % 2
Palm kernel meal, oil < 5% - 66 %
Palm oil - 88 %
Pea - 86 % 1
Pea, extruded - 87 %
Potato pulp, dried - 71 %
Potato tuber, dried - 88 %
Poultry fat - 88 %
Rapeseed meal, oil 5-20% - 75 %
Rapeseed meal, oil < 5% - 76 %
Rapeseed oil - 88 %
Rapeseed, whole - 73 %
Rapeseed, whole, extruded - 73 %
Rice bran, oil < 5%, crude fibre 11-20% - 63 %
Rice bran, oil < 5%, crude fibre 5-11% - 71 %
Rice bran, oil < 5%, crude fibre > 20% - 38 %
Rice bran, oil > 5%, crude fibre 11-20% - 61 %
Rice bran, oil > 5%, crude fibre 5-11% - 70 % 1
Rice bran, oil > 5%, crude fibre > 20% - 43 %
Rice hulls - 49 %
Rice shorts, oil < 5%, crude fibre < 5% - 84 %
Rice shorts, oil > 5%, crude fibre < 5% - 80 %
Rice, broken - 95 % 1
Rice, brown - 97 %
Rice, paddy - 82 %
Rye - 84 %
Sesame meal, oil > 5% - 81 %
Sheanut oil meal, oil > 5% - 66 %
Sorghum - 90 %
Soybean hulls - 54 %
Soybean meal, oil 5-20% - 82 %
Soybean meal, oil < 5%, 46% protein + oil - 83 %
Soybean meal, oil < 5%, 48% protein + oil - 85 %
Soybean meal, oil < 5%, 48% protein + oil, extruded - 85 %
Soybean meal, oil < 5%, 50% protein + oil - 86 %
Soybean molasses - 82 %
Soybean oil - 88 %
Soybean, whole, extruded - 83 %
Soybean, whole, flaked - 83 %
Soybean, whole, toasted - 83 %
Soybean, whole, toasted, flaked and expanded - 83 %
Sunflower hulls - 42 %
Sunflower meal, oil 5-20%, dehulled - 74 %
Sunflower meal, oil 5-20%, non dehulled - 67 %
Sunflower meal, oil < 5%, dehulled - 76 %
Sunflower meal, oil < 5%, non dehulled - 69 %
Sunflower oil - 88 %
Sunflower seed, whole - 71 %
Sweet potato, dried - 87 %
Tallow - 88 %
Tomato pulp, dehydrated - 55 %
Triticale - 88 %
Wheat bran - 69 %
Wheat bran from starch production - 70 %
Wheat bran, durum - 70 %
Wheat distillers grains, starch < 7%, dried - 71 %
Wheat distillers grains, starch > 7%, dried - 75 %
Wheat feed flour - 90 %
Wheat feed flour, durum - 89 %
Wheat flour "Gruau D", durum - 89 %
Wheat gluten - 90 %
Wheat gluten feed, type 20% starch - 72 %
Wheat gluten feed, type 30% starch - 77 %
Wheat middlings (average) - 75 % 1
Wheat middlings, durum - 75 %
Wheat middlings, starch 20-30% - 74 % 1
Wheat middlings, starch 30-40% - 78 % 1
Wheat middlings, starch < 20% - 72 % 1
Wheat middlings, starch > 40% - 81 % 1
Wheat straw - 33 29-38 % 2
Wheat, durum - 88 %
Wheat, soft - 89 %