Proline, ileal standardized, poultry

Digestible proline (g/kg) and proline digestibility (%), ileal standardized, poultry. This digestibility was measured at ileal level and corrected for endogenous losses of nitrogen.

Values

Feed Perimeter As fed SD Range On DM SD Range Unit Other SD Range Unit Count Count Count
Alfalfa protein concentrate 18.3 19.8 g/kg 78 78-81 % 4
Alfalfa, dehydrated, protein 16-18% dry matter 3.4 3.7 g/kg 54 %
Alfalfa, dehydrated, protein 17-19% dry matter 3.8 4.2 g/kg 57 %
Alfalfa, dehydrated, protein 19-22% dry matter 4.9 5.4 g/kg 65 %
Alfalfa, dehydrated, protein 22-25% dry matter 6.6 7.3 g/kg 75 %
Alfalfa, dehydrated, protein < 16% dry matter 2.7 3 g/kg 49 %
Alfalfa, dehydrated, protein > 25% dry matter 8.9 9.8 g/kg 87 %
Bakery byproduct 6.1 6.7 g/kg 81 %
Barley 8.5 9.7 g/kg 83 %
Biscuit byproduct 5.2 5.7 g/kg 81 %
Brewers yeast, dried 33.4 36 g/kg 85 %
Camelina oil meal, oil > 5% 12.2 13.4 g/kg 71 % 1
Cassava, starch 66-70% 0.5 0.6 g/kg 47 %
Cassava, starch 70-74% 0.5 0.6 g/kg 47 %
Cereal offal, crude fibre 5-14% 4.9 5.5 g/kg 72 %
Cereal offal, crude fibre > 14% 4 4.5 g/kg 61 %
Chickpea, kabuli type 6.2 7.1 g/kg 80 %
Copra meal, oil 5-20% 4 4.3 g/kg 57 %
Copra meal, oil < 5% 4.1 4.5 g/kg 57 %
Corn gluten feed 10 11.4 g/kg 84 %
Corn gluten meal 46.6 51.3 g/kg 88 %
Cottonseed meal, oil 5-20%, crude fibre 15-20% 9.5 10.3 g/kg 74 %
Cottonseed meal, oil 5-20%, crude fibre < 15% 11.1 12.1 g/kg 74 %
Cottonseed meal, oil < 5%, crude fibre 15-20% 9.9 11 g/kg 74 %
Cottonseed meal, oil < 5%, crude fibre < 15% 11.2 12.3 g/kg 74 %
Faba bean, coloured flowers 8 9.2 g/kg 76 %
Faba bean, white flowers 8.4 9.8 g/kg 76 %
Feather meal 45.6 49.6 g/kg 60 60-61 % 2
Fish meal, protein 62% 24.3 26.3 g/kg 83 78-88 % 2
Fish meal, protein 65% 24 26 g/kg 85 78-88 % 3
Fish meal, protein 70% 24.8 26.9 g/kg 88 88-88 % 2
Grass, dehydrated 3.4 3.8 g/kg 45 %
Groundnut meal, oil 5-20% 14.8 16.1 g/kg 87 %
Groundnut meal, oil < 5%, crude fibre < 9% 15.3 17.2 g/kg 87 % 1
Groundnut meal, oil < 5%, crude fibre > 9% 15.1 16.9 g/kg 87 %
Linseed meal, oil < 5% 9.1 10.4 g/kg 77 %
Linseed meal, oil > 5% 9.2 10.1 g/kg 77 %
Linseed, whole 5.3 5.8 g/kg 69 %
Lupin, blue 10.1 11.2 g/kg 79 %
Lupin, white 11.1 12.6 g/kg 79 %
Maize 6.4 7.4 g/kg 91 3 84-96 % 13
Maize bran 4.2 4.7 g/kg 79 %
Maize distillers grains with solubles, ethanol production, dried 17.4 19.4 g/kg 83 6 64-91 % 20
Maize flour byproduct, protein 8-18%, oil <5% 7 7.8 g/kg 80 %
Maize flour, crude fibre 2-10% 3.7 4.3 g/kg 84 %
Maize germ meal, oil 5-20% 12.2 12.6 g/kg 63 %
Maize germ meal, oil < 5% 11.7 13.3 g/kg 64 %
Milk powder, skimmed 30.3 32 g/kg 93 %
Millet, pearl 5 5.6 g/kg 76 %
Millet, proso 5.6 6.2 g/kg 76 %
Molasses, beet 0.8 1.1 g/kg 84 %
Molasses, sugarcane 0.4 0.6 g/kg 81 %
Oat groats 5.4 6.3 g/kg 79 %
Oats 4.3 4.9 g/kg 73 %
Palm kernel meal, oil 5-20% 4.1 4.5 g/kg 86 % 1
Palm kernel meal, oil < 5% 3.9 4.3 g/kg 74 %
Pea 7.4 8.5 g/kg 87 85-89 % 2
Potato protein concentrate 34.9 38 g/kg 91 %
Processed animal proteins, pig 30.9 32.5 g/kg 73 4 66-78 % 6
Processed animal proteins, poultry, protein 45-60% 31.6 34.4 g/kg 74 % 1
Processed animal proteins, poultry, protein 60-70% 31.7 33.9 g/kg 72 71-73 % 2
Rapeseed meal, oil 5-20% 13.4 14.6 g/kg 72 %
Rapeseed meal, oil < 5% 15.8 17.7 g/kg 77 77-80 % 3
Rapeseed, whole 8.3 9 g/kg 72 %
Rice bran, oil < 5%, crude fibre 11-20% 4.1 4.7 g/kg 59 %
Rice bran, oil < 5%, crude fibre 5-11% 4.2 4.7 g/kg 59 %
Rice bran, oil > 5%, crude fibre 11-20% 3.8 4.3 g/kg 71 %
Rice bran, oil > 5%, crude fibre 5-11% 4.9 5.5 g/kg 71 %
Rice, brown 3.5 3.9 g/kg 80 %
Rice, paddy 2.4 2.7 g/kg 70 %
Rye 5.8 6.7 g/kg 69 %
Sesame meal, oil > 5% 11.2 12 g/kg 82 %
Sorghum 7.3 8.3 g/kg 92 %
Soybean meal, oil 5-20% 18.9 20.2 g/kg 86 %
Soybean meal, oil < 5%, 46% protein + oil 18.7 21.3 g/kg 86 % 1 1 1
Soybean meal, oil < 5%, 48% protein + oil 19.8 22.5 g/kg 86 %
Soybean meal, oil < 5%, 50% protein + oil 20.7 23.6 g/kg 86 2 86-91 % 7
Soybean protein concentrate, protein 50-60% 23.6 25.5 g/kg 88 %
Soybean, whole, extruded 15 16.8 g/kg 83 %
Soybean, whole, toasted 14.9 16.8 g/kg 83 4 77-90 % 14
Soybean, whole, toasted, flaked and expanded 15 16.6 g/kg 83 %
Sunflower meal, oil 5-20%, dehulled 13.2 14 g/kg 94 %
Sunflower meal, oil 5-20%, non dehulled 9.3 10 g/kg 94 %
Sunflower meal, oil < 5%, dehulled 14.3 15.9 g/kg 94 % 1
Sunflower meal, oil < 5%, non dehulled 10.7 12 g/kg 94 %
Sweet potato, dried 1 1.1 g/kg 54 %
Triticale 7.8 9 g/kg 89 %
Wheat bran 7.9 9 g/kg 77 % 1
Wheat bran from starch production 7.9 9 g/kg 78 %
Wheat bran, durum 7.7 8.9 g/kg 77 %
Wheat distillers grains, starch < 7%, dried 16.8 18.4 g/kg 81 7 64-91 % 18
Wheat distillers grains, starch > 7%, dried 16.5 18 g/kg 87 84-88 % 3
Wheat feed flour 8.7 9.9 g/kg 98 %
Wheat feed flour, durum 9.5 10.9 g/kg 96 %
Wheat flour "Gruau D", durum 10.5 12.1 g/kg 97 %
Wheat middlings (average) 8.7 9.9 g/kg 83 79-88 % 2
Wheat middlings, durum 8.6 9.8 g/kg 83 %
Wheat middlings, starch 20-30% 8.8 10 g/kg 83 79-88 % 2
Wheat middlings, starch 30-40% 8.8 10 g/kg 86 79-88 % 2
Wheat middlings, starch < 20% 8.7 9.8 g/kg 83 79-88 % 2
Wheat middlings, starch > 40% 8.5 9.7 g/kg 86 79-88 % 2
Wheat, durum 14.1 16.1 g/kg 94 %
Wheat, soft 10.2 11.8 g/kg 94 93-96 % 4
Whey powder, acid 2.7 2.8 g/kg 86 %
Whey powder, sweet 3.3 3.4 g/kg 86 %