Animal byproduct obtained by hydrolysing, drying and grinding poultry feathers. Note: it is recommended to check the regulatory status of this product before using it for livestock feeding.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 92 | 100 | % | - | 2.6 | 79.6 -98.6 | 145 | 4 | ||||||
Crude protein | 78.9 | 85.7 | % | - | 6 | 60.6 -90.3 | 158 | 6.1 | 69.7 -98.1 | 166 | ||||
Crude fibre | 1.3 | 1.4 | % | - | 1.9 | 0.3 -10.1 | 24 | 2.1 | 0.3 -10.6 | 24 | ||||
Crude fat | 8.5 | 9.2 | % | - | 3.1 | 1.4 -15.1 | 63 | 3.4 | 1.5 -16.3 | 67 | ||||
Ash | 5.1 | 5.6 | % | - | 4.2 | 1.1 -18.4 | 131 | 4.5 | 1.2 -20.8 | 146 | ||||
Insoluble ash | 0.3 | 0.3 | % | - | 0.03 | 0.2 -0.3 | 6 | 0.03 | 0.2 -0.3 | 6 | ||||
NDF | 6.7 | 7.3 | % | - | 1 | 1 | ||||||||
ADF | 5.1 | 5.5 | % | - | 2.6 | 1.9 -10 | 8 | 2.8 | 2 -10.6 | 8 | ||||
Lignin | 0 | 0 | % | - | ||||||||||
Water insoluble cell walls | 5.9 | 6.4 | % | - | ||||||||||
Starch | 0 | 0 | % | - | 1 | 1 | ||||||||
Starch, enzymatic method | 0 | 0 | % | - | ||||||||||
Total sugars | 0.3 | 0.3 | % | - | 0.2 -0.5 | 4 | 0.2 -0.6 | 4 | ||||||
Gross energy (kcal) | 5180 | 5640 | kcal/kg | - | 250 | 4900 -6070 | 32 | 220 | 5330 -6420 | 36 | ||||
Gross energy (MJ) | 21.7 | 23.6 | MJ/kg | - | 1.1 | 20.5 -25.4 | 32 | 0.9 | 22.3 -26.9 | 36 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 11.7 | 12.7 | g/kg | - | 4.6 | 2.2 -21.7 | 36 | 5 | 2.2 -22.6 | 38 | ||||
Phosphorus | 7.7 | 8.4 | g/kg | - | 3.7 | 1.5 -24.7 | 36 | 4 | 1.6 -25.6 | 38 | ||||
Phytate phosphorus | 0 | 0 | g/kg | 0 | % P | |||||||||
Magnesium | 0.8 | 0.8 | g/kg | - | 1.1 | 0.3 -4 | 11 | 1.2 | 0.3 -4.5 | 11 | ||||
Potassium | 1.2 | 1.4 | g/kg | - | 0.4 | 0.7 -2 | 15 | 0.4 | 0.8 -2.4 | 12 | ||||
Sodium | 1.21 | 1.32 | g/kg | - | 0.33 | 0.2 -1.8 | 15 | 0.35 | 0.89 -2.26 | 12 | ||||
Chlorine | 1.9 | 2.1 | g/kg | - | 0.5 | 0.6 -2.3 | 12 | 0.6 | 0.7 -2.4 | 9 | ||||
Sulfur | 16.7 | 18.2 | g/kg | - | 0.8 | 15.9 -18 | 6 | 0.6 | 17.4 -19 | 6 | ||||
Dietary cation-anion difference | -1014 | -1102 | mEq/kg | - | ||||||||||
Electrolyte balance | 31 | 33 | mEq/kg | - | ||||||||||
Manganese | 15 | 16 | mg/kg | - | 5 | 7 -19 | 10 | 6 | 7 -21 | 8 | ||||
Zinc | 127 | 138 | mg/kg | - | 19 | 96 -143 | 10 | 20 | 106 -157 | 8 | ||||
Copper | 9 | 10 | mg/kg | - | 2 | 6 -13 | 10 | 2 | 7 -14 | 7 | ||||
Iron | 493 | 536 | mg/kg | - | 187 | 222 -758 | 10 | 202 | 246 -833 | 7 | ||||
Selenium | 0.7 | 0.8 | mg/kg | - | 0.05 | 0.6 -0.7 | 5 | 0.05 | 0.7 -0.8 | 5 | ||||
Molybdenum | 0.9 | 1 | mg/kg | - | 1 | 1 | ||||||||
Iodine | 0.6 | 0.6 | mg/kg | - | 0.07 | 0.5 -0.6 | 5 | 0.07 | 0.5 -0.7 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0.1 | 0.2 | g/kg | 0.3 | % FA | 1 | ||||||||
C14:0 myristic acid | 0.8 | 0.8 | g/kg | 1.8 | % FA | 0.4 | 1.1-2.2 | 6 | ||||||
C16:0 palmitic acid | 13.8 | 15 | g/kg | 33 | % FA | 4.3 | 24.3-35 | 6 | ||||||
C16:1 palmitoleic acid | 2.6 | 2.8 | g/kg | 6.2 | % FA | 0.2 | 6-6.4 | 5 | ||||||
C18:0 stearic acid | 5.4 | 5.9 | g/kg | 12.9 | % FA | 2.3 | 8.3-14 | 6 | ||||||
C18:1 oleic acid | 16.3 | 17.7 | g/kg | 38.8 | % FA | 2.6 | 33.6-40.1 | 6 | ||||||
C18:2 linoleic acid | 2.1 | 2.3 | g/kg | 5 | % FA | 4 | 3-13.2 | 6 | ||||||
C18:3 linolenic acid | 0.2 | 0.2 | g/kg | 0.5 | % FA | 1 | ||||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:1 eicosenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:0 behenic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C24:0 lignoceric acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
Fatty acids | 4.2 | 4.6 | % | 50 | % fat | 0.4 | 49-50 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin A | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 7.2 | 7.8 | mg/kg | - | ||||||||||
Vitamin K | 0 | 0 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 0.1 | 0.1 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 2 | 2.2 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 3 | 3.2 | mg/kg | - | ||||||||||
Vitamin B12 | 79.79 | 86.72 | µg/kg | - | ||||||||||
Niacin | 20.8 | 22.6 | mg/kg | - | ||||||||||
Pantothenic acid | 9.3 | 10.2 | mg/kg | - | ||||||||||
Folic acid | 0.2 | 0.2 | mg/kg | - | ||||||||||
Biotin | 0.08 | 0.09 | mg/kg | - | ||||||||||
Vitamin C | 0 | 0 | mg/kg | - | ||||||||||
Choline | 883 | 960 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 4040 | 4400 | kcal/kg | - | 640 | 3270 -5460 | 9 | 680 | 3620 -6000 | 9 | ||||
ME growing pig (kcal) | 3640 | 3960 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 2260 | 2450 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 4040 | 4400 | kcal/kg | - | 3500 -4620 | 2 | 3870 -4900 | 2 | ||||||
ME adult pig (kcal) | 3640 | 3950 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2240 | 2440 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 16.9 | 18.4 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 15.2 | 16.6 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 9.4 | 10.3 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 16.9 | 18.4 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 15.2 | 16.5 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 9.4 | 10.2 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 78 | % | |||||||||||
Energy digestibility adult pig | - | 78 | % | 68.4-82.2 | 2 | |||||||||
OM digestibility growing pig | - | 77.9 | % | |||||||||||
OM digestibility adult pig | - | 77.9 | % | |||||||||||
N digestibility growing pig | - | 78 | % | |||||||||||
N digestibility adult pig | - | 78 | % | 74.4-86.1 | 2 | |||||||||
N digestibility ileal standardised pig | - | 77 | % | 76.2-77.9 | 4 | |||||||||
Crude fat digestibility pig | - | 72.8 | % | 55.3-84.9 | 2 | |||||||||
Digestible P pig (no phytase) | 5.8 | 6.3 | g/kg | 75 | % | 1 | ||||||||
Digestible P pig (with phytase) | 5.8 | 6.3 | g/kg | 75 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2720 | 2960 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 2720 | 2960 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 11.4 | 12.4 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 11.4 | 12.4 | MJ/kg | - | ||||||||||
Available P cockerel | 6.6 | 7.1 | g/kg | 85 | % P | |||||||||
Available P broiler | 6.6 | 7.1 | g/kg | 85 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 5250 | 5710 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 4870 | 5290 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 22 | 23.9 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 20.4 | 22.1 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 100 | % | |||||||||||
N digestibility rabbit | - | 39.9 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 4480 | 4870 | kcal/kg | - | 3250 -5340 | 3 | 3420 -5650 | 3 | ||||||
DE salmonids (MJ) | 18.8 | 20.4 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 86.5 | % | 57.4-88 | 3 | |||||||||
N digestibility salmonids | - | 86.9 | % | 58-87 | 3 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 18 | 19.6 | g/kg | 2.3 | g/16g N | 4.3 | 9.8 -29 | 38 | 4.6 | 10.5 -32 | 47 | 0.5 | 1.2-3.5 | 51 |
Threonine | 36.6 | 39.7 | g/kg | 4.6 | g/16g N | 4.9 | 26.1 -51 | 35 | 5.3 | 28 -56.7 | 47 | 0.6 | 3.3-7 | 50 |
Methionine | 5.5 | 5.9 | g/kg | 0.7 | g/16g N | 1.4 | 3 -9.8 | 36 | 1.5 | 0.4 -10.7 | 47 | 0.1 | 0.4-1.1 | 50 |
Cystine | 36.1 | 39.2 | g/kg | 4.6 | g/16g N | 6.6 | 27.5 -50 | 31 | 7.1 | 6.6 -51.6 | 41 | 0.5 | 3.4-5.7 | 44 |
Methionine + cystine | 41.5 | 45.1 | g/kg | 5.3 | g/16g N | 8.1 | 33.4 -55.7 | 21 | 8.7 | 7 -58.3 | 30 | 0.6 | 4-6.4 | 33 |
Tryptophan | 4.8 | 5.2 | g/kg | 0.6 | g/16g N | 4.9 | 3.5 -6.9 | 18 | 5.3 | 3.8 -27.4 | 18 | 0.1 | 0.4-0.8 | 21 |
Isoleucine | 38.6 | 41.9 | g/kg | 4.9 | g/16g N | 4.3 | 33.1 -49 | 32 | 4.5 | 37.6 -54.5 | 44 | 0.5 | 3.5-6.8 | 47 |
Valine | 58.2 | 63.3 | g/kg | 7.4 | g/16g N | 9.4 | 41.4 -77 | 34 | 10 | 45.3 -85.7 | 46 | 1.1 | 4.8-10.6 | 49 |
Leucine | 63.7 | 69.2 | g/kg | 8.1 | g/16g N | 4.9 | 55.6 -78.7 | 34 | 5 | 64.2 -85.5 | 46 | 0.6 | 6.9-9.5 | 49 |
Phenylalanine | 37.8 | 41.1 | g/kg | 4.8 | g/16g N | 2.8 | 33.3 -46.1 | 31 | 2.8 | 38.4 -49.1 | 43 | 0.4 | 3.5-5.5 | 46 |
Tyrosine | 22 | 23.9 | g/kg | 2.8 | g/16g N | 2.7 | 16.7 -27.3 | 25 | 2.9 | 18.4 -29.4 | 35 | 0.7 | 2.1-6.8 | 39 |
Phenylalanine + tyrosine | 59.8 | 65 | g/kg | 7.6 | g/16g N | 4.2 | 52.2 -69.6 | 14 | 4.1 | 56.9 -74.9 | 23 | 0.8 | 6.4-10.3 | 27 |
Histidine | 7.3 | 7.9 | g/kg | 0.9 | g/16g N | 3 | 2.6 -14.4 | 33 | 3.2 | 2.8 -15.9 | 45 | 0.4 | 0.3-1.8 | 48 |
Arginine | 53.6 | 58.3 | g/kg | 6.8 | g/16g N | 6.7 | 36.5 -77 | 33 | 7.1 | 39.2 -85.7 | 45 | 0.8 | 4.6-10.6 | 48 |
Alanine | 37.4 | 40.6 | g/kg | 4.7 | g/16g N | 4.6 | 32.9 -57.9 | 30 | 4.9 | 35.7 -63.4 | 41 | 0.6 | 3.8-6.8 | 43 |
Aspartic acid | 52.7 | 57.2 | g/kg | 6.7 | g/16g N | 3.7 | 47.8 -60.7 | 30 | 3.7 | 52.6 -65.6 | 39 | 0.3 | 5.8-7.2 | 41 |
Glutamic acid | 82.5 | 89.7 | g/kg | 10.5 | g/16g N | 10.1 | 69.3 -101 | 29 | 10.7 | 73.3 -112 | 40 | 1 | 8.3-12.2 | 42 |
Glycine | 58.3 | 63.3 | g/kg | 7.4 | g/16g N | 5.1 | 50.7 -70.9 | 30 | 5.2 | 53.7 -77.6 | 42 | 0.6 | 5.9-8.4 | 45 |
Serine | 85 | 92.3 | g/kg | 10.8 | g/16g N | 13.8 | 68.1 -107 | 30 | 14.7 | 73.4 -117 | 41 | 1.4 | 8-13.5 | 43 |
Proline | 74.4 | 80.8 | g/kg | 9.4 | g/16g N | 6.7 | 65.9 -95.8 | 27 | 6.9 | 70.4 -101 | 38 | 0.7 | 8.1-11.6 | 40 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine, ileal standardised, pig | 11.7 | 12.7 | g/kg | 65 | % | 10.3 -12 | 2 | 11 -12.8 | 2 | 62-71 | 4 | |||
Threonine, ileal standardised, pig | 28.6 | 31 | g/kg | 78 | % | 26.4 -30.7 | 2 | 28.2 -32.8 | 2 | 72-80 | 4 | |||
Methionine, ileal standardised, pig | 3.9 | 4.2 | g/kg | 71 | % | 0.7 | 3.1 -5.3 | 10 | 0.8 | 3.4 -5.9 | 10 | 60-81 | 4 | |
Cystine, ileal standardised, pig | 25.3 | 27.5 | g/kg | 70 | % | 3.9 | 17.5 -28.5 | 10 | 4.2 | 18.7 -30.4 | 10 | 66-74 | 3 | |
Methionine + cystine, ileal standardised, pig | 30.2 | 32.8 | g/kg | 70 | % | 65-75 | 3 | |||||||
Tryptophan, ileal standardised, pig | 3.5 | 3.8 | g/kg | 72 | % | 1.2 | 2.4 -5.9 | 8 | 1.3 | 2.6 -6.5 | 8 | 1 | ||
Isoleucine, ileal standardised, pig | 33.3 | 36.2 | g/kg | 86 | % | 30.7 -35.4 | 2 | 32.7 -37.8 | 2 | 85-88 | 4 | |||
Valine, ileal standardised, pig | 48.2 | 52.4 | g/kg | 83 | % | 7.3 | 38.2 -57.8 | 10 | 7.8 | 38.7 -63.6 | 10 | 81-83 | 4 | |
Leucine, ileal standardised, pig | 52.8 | 57.4 | g/kg | 83 | % | 6.8 | 39.8 -59.7 | 10 | 55.8 -59.3 | 2 | 82-84 | 4 | ||
Phenylalanine, ileal standardised, pig | 32.3 | 35.1 | g/kg | 86 | % | 4.7 | 24.6 -35.9 | 10 | 5.1 | 25 -39.5 | 10 | 84-86 | 4 | |
Tyrosine, ileal standardised, pig | 16.7 | 18.1 | g/kg | 76 | % | 2.9 | 11.9 -19.6 | 10 | 3.1 | 13.1 -21.7 | 10 | 69-80 | 4 | |
Phenylananine + tyrosine, ileal standardised, pig | 51.5 | 55.9 | g/kg | 82 | % | 51.3 -54 | 2 | 54.7 -57.6 | 2 | 80-83 | 3 | |||
Histidine, ileal standardised, pig | 5.2 | 5.7 | g/kg | 71 | % | 2.5 | 3.4 -10.3 | 9 | 2.7 | 3.7 -11.2 | 9 | 65-78 | 4 | |
Arginine, ileal standardised, pig | 45 | 48.9 | g/kg | 84 | % | 35.4 -47.9 | 2 | 37.8 -51.1 | 2 | 83-88 | 4 | |||
Alanine, ileal standardised, pig | 29.6 | 32.1 | g/kg | 79 | % | 4.7 | 20.5 -34.2 | 10 | 5.1 | 20.8 -37.7 | 10 | 77-81 | 4 | |
Aspartic acid, ileal standardised, pig | 33.4 | 36.3 | g/kg | 63 | % | 6.8 | 18.6 -37.3 | 10 | 7.4 | 19.9 -39.8 | 10 | 57-69 | 4 | |
Glutamic acid, ileal standardised, pig | 59.9 | 65.1 | g/kg | 73 | % | 59.4 -69.4 | 2 | 63.4 -74.2 | 2 | 68-76 | 4 | |||
Glycine, ileal standardised, pig | 47.3 | 51.4 | g/kg | 81 | % | 7.1 | 31.7 -53.4 | 10 | 7.6 | 32.1 -57 | 10 | 80-83 | 4 | |
Serine, ileal standardised, pig | 69.3 | 75.3 | g/kg | 82 | % | 65.3 -77.2 | 2 | 69.7 -82.4 | 2 | 78-83 | 4 | |||
Proline, ileal standardised, pig | 57.5 | 62.5 | g/kg | 77 | % | 54.3 -67 | 2 | 57.9 -71.6 | 2 | 75-79 | 2 |