Fish meal, protein 62%

Fish product or fishery byproduct obtained by processing whole or parts of fish. This type of fish meal contains 58-63% protein (as fed). Note: it is recommended to check the regulatory status of this product before using it for livestock feeding.

Values

Main constituents
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Dry matter 92.3 100 % - 3.7 78.2 -98.9 1296 3.2
Crude protein 62.6 67.8 % - 3.3 58 -65.9 140 3.2 57.4 -76.3 96
Crude fibre 0 0 % - 0.7 0 -2.4 24 0.7 0 -2.6 30
Crude fat, hydrolysis 9.4 10.2 % - 1.9 3.9 -17.2 350 2.1 4.6 -18 339
Ash 17.8 19.3 % - 3.1 6.7 -27.9 1222 3.3 7.3 -33.8 1224
Insoluble ash 0.5 0.6 % - 1.2 0.02 -5.3 101 1.3 0.02 -5.7 99
Starch 0 0 % - 1
Total sugars 0 0 % - 1 1
Gross energy (kcal) 4440 4820 kcal/kg - 230 4260 -4810 17 220 4660 -5460 24
Gross energy (MJ) 18.6 20.2 MJ/kg - 1 17.8 -20.1 17 0.9 19.5 -22.9 24
Mineral elements
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Calcium 44.8 48.5 g/kg - 12.3 16 -87.5 666 13.3 17.4 -93.9 666
Phosphorus 27.6 29.9 g/kg - 5 15.3 -51.5 712 5.3 16.3 -55.6 659
Magnesium 2.2 2.4 g/kg - 0.6 0.7 -4 20 0.6 0.8 -4.3 27
Potassium 7.6 8.2 g/kg - 2.7 0.5 -15.7 41 2.9 0.5 -14.5 36
Sodium 10.71 11.61 g/kg - 3.15 2.4 -20.2 276 3.4 2.69 -21.09 245
Chlorine 16.7 18.1 g/kg - 6.2 1.4 -34 493 6.7 1.5 -35.5 452
Sulfur 7.2 7.8 g/kg -
Dietary cation-anion difference -260 -282 mEq/kg -
Electrolyte balance 191 207 mEq/kg -
Manganese 16 17 mg/kg - 9 3 -37 28 10 3 -41 24
Zinc 99 107 mg/kg - 15 56 -381 31 17 74 -132 23
Copper 11 12 mg/kg - 21 3 -108 28 23 3 -115 22
Iron 374 405 mg/kg - 163 106 -715 39 176 115 -758 31
Selenium 0.4 0.4 mg/kg - 0.4 -0.5 2 0.4 -0.5 2
Cobalt 0.09 0.1 mg/kg - 2 0.09 -3 5 2 0.1 -4 5
Molybdenum 0.1 0.1 mg/kg -
Iodine 3 3 mg/kg -
Fatty acids
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
C14:0 myristic acid 4.2 4.6 g/kg 6 % FA 4 -7.5 4 3.1 2.8-11.2 7
C16:0 palmitic acid 12.6 13.6 g/kg 17.8 % FA 12.5 -19.1 4 5.8 10.3-28.2 7
C16:1 palmitoleic acid 5.1 5.5 g/kg 7.2 % FA 4.2 -8.5 4 2.9 4.6-12.3 7
C18:0 stearic acid 2.5 2.8 g/kg 3.6 % FA 2.7 -3.6 4 1.6 0.6-5.5 7
C18:1 oleic acid 8.7 9.4 g/kg 12.3 % FA 4.6 5.5-20.2 7
C18:2 linoleic acid 1.5 1.6 g/kg 2.1 % FA 0.7-2.2 4
C18:3 linolenic acid 1.3 1.5 g/kg 1.9 % FA 1 -1.6 2 1.5-2.2 2
C18:4 stearidonic acid 1.1 1.1 g/kg 1.5 % FA 0.7 -1.4 2 1-1.9 2
C20:1 eicosenoic acid 4.7 5.1 g/kg 6.6 % FA 0.6-10.3 4
C20:4 arachidonic acid 1.7 1.8 g/kg 2.4 % FA 1.3 -2 2 2-2.8 2
C20:5 eicosapentaenoic acid 6.4 6.9 g/kg 9 % FA 4 -8.8 2 5.9-12.1 2
C22:1 erucic acid 5.4 5.9 g/kg 7.7 % FA 0.4-8.7 3
C22:5 docosapentaenoic acid 1.8 2 g/kg 2.6 % FA 1.3 -2.5 2 1.9-3.4 2
C22:6 docosahexaenoic acid 4.7 5.1 g/kg 6.6 % FA 2.6 -6.8 2 3.9-9.3 2
Fatty acids 7.1 7.7 g/kg 75 % fat
Vitamins and pigments
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Vitamin E 9 9 mg/kg -
Vitamin B1 thiamin 2 2 mg/kg - 1 1
Vitamin B2 riboflavin 9 10 mg/kg - 1 1
Vitamin B6 pyridoxine 6 6 mg/kg - 1 1
Vitamin B12 90 98 µg/kg -
Niacin 59 64 mg/kg - 1 1
Pantothenic acid 10 11 mg/kg - 1 1
Folic acid 0.4 0.4 mg/kg -
Biotin 0.1 0.1 mg/kg -
Choline 4218 4571 mg/kg - 886 2800 -5350 9 954 3111 -6032 9
Ruminants
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Absorbable P ruminants 23.5 25.4 g/kg 85 % P
Pigs
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
DE growing pig (kcal) 3780 4090 kcal/kg -
ME growing pig (kcal) 3420 3710 kcal/kg -
NE growing pig (kcal) 2230 2410 kcal/kg -
DE adult pig (kcal) 3780 4090 kcal/kg -
ME adult pig (kcal) 3420 3700 kcal/kg -
NE adult pig (kcal) 2220 2400 kcal/kg -
DE growing pig (MJ) 15.8 17.1 MJ/kg -
ME growing pig (MJ) 14.3 15.5 MJ/kg -
NE growing pig (MJ) 9.3 10.1 MJ/kg -
DE adult pig (MJ) 15.8 17.1 MJ/kg -
ME adult pig (MJ) 14.3 15.5 MJ/kg -
NE adult pig (MJ) 9.3 10.1 MJ/kg -
Energy digestibility growing pig - 85 %
Energy digestibility adult pig - 85 %
OM digestibility growing pig - 85 %
OM digestibility adult pig - 85 %
N digestibility growing pig - 85 %
N digestibility adult pig - 85 %
Crude fat digestibility pig - 85 %
Digestible P pig (no phytase) 21.3 23.1 g/kg 77 % 1
Poultry
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
AMEn cockerel (kcal) 3110 3370 kcal/kg - 3080 -3870 3
AMEn broiler (kcal) 3110 3370 kcal/kg -
AMEn cockerel (MJ) 13 14.1 MJ/kg - 12.9 -16.2 3
AMEn broiler (MJ) 13 14.1 MJ/kg -
Available P broiler 23.5 25.4 g/kg 85 % P
Fish
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
DE salmonids (kcal) 3670 3970 kcal/kg - 3250 -4470 4 3630 -4720 4
DE salmonids (MJ) 15.4 16.6 MJ/kg - 13.6 -18.7 4 15.2 -19.8 4
Energy digestibility, salmonids - 82.5 % 74.1-93 4
N digestibility salmonids - 87.5 % 86.6-89.4 4
Digestible P salmonids 10.6 11.5 g/kg 38 % 29-67 2
Amino acids
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Lysine 46.8 50.7 g/kg 7.5 g/16g N 5.9 26.8 -59.9 100 6.3 38.6 -69 90 0.9 4.2-9.7 99
Threonine 25.9 28.1 g/kg 4.1 g/16g N 3.2 18.6 -34.4 83 3.4 20.1 -39 80 0.4 3.1-5.3 90
Methionine 16.6 18 g/kg 2.7 g/16g N 3.5 8.3 -22.8 75 3.7 0.4 -23 74 0.4 1.3-3.4 83
Cystine 5.5 5.9 g/kg 0.9 g/16g N 1.3 4 -9 49 1.4 1.2 -10 46 0.2 0.5-1.4 54
Methionine + cystine 22.1 24 g/kg 3.5 g/16g N 4.5 18.3 -30.7 50 4.9 1.6 -33 47 0.4 2.1-4.5 55
Tryptophan 6.1 6.6 g/kg 1 g/16g N 3.4 3.8 -8.8 20 3.6 3.7 -20.9 18 0.2 0.6-1.3 24
Isoleucine 25.6 27.7 g/kg 4.1 g/16g N 4.2 10.8 -31.1 83 4.5 11.7 -36 82 0.6 1.8-5 92
Valine 31.2 33.8 g/kg 5 g/16g N 3.4 25.4 -41 82 3.6 27.2 -44.7 78 0.4 4.2-6.5 88
Leucine 44.8 48.5 g/kg 7.2 g/16g N 4.7 37.6 -55.4 82 5 35.6 -60.7 78 0.6 6.1-8.6 88
Phenylalanine 24.5 26.5 g/kg 3.9 g/16g N 2.5 17.5 -29.6 80 2.6 19.6 -33 78 0.3 3-4.7 88
Tyrosine 18.8 20.4 g/kg 3 g/16g N 3.1 13.9 -25.1 67 3.3 10.4 -27 65 0.4 1.7-3.7 74
Phenylalanine + tyrosine 43.3 46.9 g/kg 6.9 g/16g N 5 34.4 -54.6 62 5.3 32.4 -60 60 0.6 5.6-8.2 68
Histidine 16.2 17.6 g/kg 2.6 g/16g N 4.5 5.9 -27.3 52 4.8 7.5 -30 50 0.7 0.9-4.2 60
Arginine 37.4 40.5 g/kg 6 g/16g N 5.5 27.1 -52.3 79 5.9 19.5 -60 76 0.8 3.2-8.2 86
Alanine 39.8 43.1 g/kg 6.4 g/16g N 3.4 32.3 -49 79 3.6 35.1 -53.7 72 0.4 5.1-7.8 83
Aspartic acid 57 61.7 g/kg 9.1 g/16g N 6.6 38.1 -74.1 80 7.1 41.2 -80.8 73 0.9 6.4-11.5 84
Glutamic acid 78 84.6 g/kg 12.5 g/16g N 8.3 61.7 -102 80 8.8 66 -112 73 1.1 10.4-15.8 84
Glycine 43.5 47.1 g/kg 7 g/16g N 5.8 32.2 -83.6 78 6.2 28.4 -70.1 73 1.2 4.2-12.9 83
Serine 24.3 26.3 g/kg 3.9 g/16g N 3.6 17.9 -43.1 78 3.9 12.4 -38 72 0.6 2.1-6.8 83
Proline 29.2 31.7 g/kg 4.7 g/16g N 6 21.8 -51.1 36 6.4 24 -48.3 31 0.9 3.3-8 41
Pigs, amino acids
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Lysine, ileal standardised, pig 43.2 46.9 g/kg 92 % 5 85-98 5
Threonine, ileal standardised, pig 23.2 25.1 g/kg 89 % 8 79-99 5
Methionine, ileal standardised, pig 15.4 16.7 g/kg 93 % 5 87-98 5
Cystine, ileal standardised, pig 4.7 5.1 g/kg 86 % 7 79-96 5
Methionine + cystine, ileal standardised, pig 20.1 21.8 g/kg 91 % 5 86-97 5
Tryptophan, ileal standardised, pig 5.2 5.7 g/kg 86 % 1 1 79-97 4
Isoleucine, ileal standardised, pig 23.6 25.6 g/kg 92 % 5 86-98 5
Valine, ileal standardised, pig 28.4 30.7 g/kg 91 % 6 83-98 5
Leucine, ileal standardised, pig 41.5 45 g/kg 93 % 5 85-98 5
Phenylalanine, ileal standardised, pig 22.5 24.4 g/kg 92 % 5 85-98 5
Tyrosine, ileal standardised, pig 17.3 18.7 g/kg 92 % 6 84-98 5
Phenylananine + tyrosine, ileal standardised, pig 39.8 43.1 g/kg 92 % 6 85-98 5
Histidine, ileal standardised, pig 14.5 15.7 g/kg 89 % 12.6 -23.1 2 13.5 -26 2 7 82-95 5
Arginine, ileal standardised, pig 34.8 37.8 g/kg 93 % 5 87-99 5
Alanine, ileal standardised, pig 36.4 39.4 g/kg 91 % 6 84-99 5
Aspartic acid, ileal standardised, pig 48.7 52.8 g/kg 86 % 10 71-96 5
Glutamic acid, ileal standardised, pig 72.1 78.1 g/kg 92 % 5 85-98 5
Glycine, ileal standardised, pig 37.8 40.9 g/kg 87 % 8 78-98 5
Serine, ileal standardised, pig 21.3 23.1 g/kg 88 % 9 77-98 5
Proline, ileal standardised, pig 26.5 28.8 g/kg 91 % 26.4 -28.7 2 28.3 -32.2 2 7 83-100 5
Poultry, amino acids
Parameter As fed On DM Unit Other Unit SD Range Count SD Range Count SD Range Count
Lysine, ileal standardized, poultry 41.6 45.1 g/kg 89 % 87-92 3
Threonine, ileal standardized, poultry 22.3 24.2 g/kg 86 % 83-92 3
Methionine, ileal standardized, poultry 14.7 15.9 g/kg 88 % 85-93 3
Cystine, ileal standardized, poultry 4.1 4.4 g/kg 74 % 69-84 3
Methionine + cystine, ileal standardized, poultry 18.8 20.3 g/kg 85 %
Tryptophan, ileal standardized, poultry 5.5 5.9 g/kg 90 % 1
Isoleucine, ileal standardized, poultry 22.3 24.2 g/kg 87 % 85-90 3
Valine, ileal standardized, poultry 27 29.2 g/kg 87 % 84-92 3
Leucine, ileal standardized, poultry 39.9 43.3 g/kg 89 % 87-94 3
Phenylalanine, ileal standardized, poultry 21.4 23.2 g/kg 87 % 86-91 3
Tyrosine, ileal standardized, poultry 16.3 17.7 g/kg 87 % 83-93 3
Phenylalanine + tyrosine, ileal standardized, poultry 37.7 40.9 g/kg 87 %
Histidine, ileal standardized, poultry 14.3 15.5 g/kg 88 % 85-93 3
Arginine, ileal standardized, poultry 33.3 36 g/kg 89 % 88-91 3
Alanine, ileal standardized, poultry 35 37.9 g/kg 88 % 84-95 3
Aspartic acid, ileal standardized, poultry 46 49.8 g/kg 81 % 75-90 3
Glutamic acid, ileal standardized, poultry 68 73.7 g/kg 87 % 84-92 3
Glycine, ileal standardized, poultry 34.1 36.9 g/kg 78 % 1
Serine, ileal standardized, poultry 20 21.6 g/kg 82 % 77-91 3
Proline, ileal standardized, poultry 24.3 26.3 g/kg 83 % 78-88 2
CSVXLSXXML