Dried skimmed milk.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 94.8 | 100 | % | - | 1.5 | 90.8 -96.8 | 54 | 2.3 | ||||||
Crude protein | 34.1 | 36 | % | - | 2.2 | 21.2 -37.4 | 65 | 2.2 | 28.1 -39.7 | 57 | ||||
Crude fibre | 0 | 0 | % | - | 0 -1.1 | 3 | ||||||||
Crude fat | 1.5 | 1.6 | % | - | 1.1 | 0.2 -3.5 | 8 | 1.2 | 0.2 -3.8 | 9 | ||||
Ash | 8.1 | 8.5 | % | - | 0.4 | 7.4 -9.8 | 28 | 0.4 | 7.9 -10.3 | 30 | ||||
Insoluble ash | 0 | 0 | % | - | ||||||||||
NDF | 0 | 0 | % | - | ||||||||||
ADF | 0 | 0 | % | - | ||||||||||
Lignin | 0 | 0 | % | - | 1 | |||||||||
Water insoluble cell walls | 0 | 0 | % | - | ||||||||||
Starch | 0 | 0 | % | - | ||||||||||
Starch, enzymatic method | 0 | 0 | % | - | ||||||||||
Total sugars | 47.9 | 50.5 | % | - | 1 | |||||||||
Lactose | 47.9 | 50.5 | % | - | ||||||||||
Gross energy (kcal) | 4150 | 4370 | kcal/kg | - | 100 | 4070 -4350 | 3 | 80 | 4330 -4550 | 5 | ||||
Gross energy (MJ) | 17.4 | 18.3 | MJ/kg | - | 0.4 | 17 -18.2 | 3 | 0.4 | 18.1 -19 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 11.3 | 11.9 | g/kg | - | 2.3 | 11 -18.5 | 22 | 2.4 | 11.4 -20 | 23 | ||||
Phosphorus | 9 | 9.4 | g/kg | - | 0.7 | 8 -11 | 22 | 0.7 | 8.3 -11.8 | 23 | ||||
Phytate phosphorus | 0 | 0 | g/kg | 0 | % P | |||||||||
Magnesium | 1.1 | 1.2 | g/kg | - | ||||||||||
Potassium | 15.6 | 16.5 | g/kg | - | ||||||||||
Sodium | 4.06 | 4.28 | g/kg | - | 0.2 | 3.86 -4.38 | 8 | 0.2 | 4.02 -4.55 | 8 | ||||
Chlorine | 9.4 | 9.9 | g/kg | - | ||||||||||
Sulfur | 3 | 3.2 | g/kg | - | ||||||||||
Dietary cation-anion difference | 121 | 128 | mEq/kg | - | ||||||||||
Electrolyte balance | 311 | 329 | mEq/kg | - | ||||||||||
Manganese | 2 | 2 | mg/kg | - | ||||||||||
Zinc | 43 | 45 | mg/kg | - | 44 -55 | 2 | ||||||||
Copper | 3 | 3 | mg/kg | - | ||||||||||
Iron | 7 | 7 | mg/kg | - | ||||||||||
Selenium | 0.1 | 0.1 | mg/kg | - | ||||||||||
Cobalt | 0.01 | 0.01 | mg/kg | - | ||||||||||
Molybdenum | 0.2 | 0.3 | mg/kg | - | ||||||||||
Iodine | 0.8 | 0.9 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0.8 | 0.9 | g/kg | 5.8 | % FA | |||||||||
C12:0 lauric acid | 0.4 | 0.5 | g/kg | 3 | % FA | 0.3 | 2.5-3.3 | 7 | ||||||
C14:0 myristic acid | 1.6 | 1.6 | g/kg | 10.7 | % FA | 0.9 | 9.5-11.6 | 7 | ||||||
C16:0 palmitic acid | 4.2 | 4.5 | g/kg | 29.1 | % FA | 2.1 | 26.5-31.1 | 7 | ||||||
C16:1 palmitoleic acid | 0.2 | 0.2 | g/kg | 1.4 | % FA | 0.6 | 0.1-2 | 7 | ||||||
C18:0 stearic acid | 1.6 | 1.7 | g/kg | 11.2 | % FA | 2.3 | 9-14.2 | 7 | ||||||
C18:1 oleic acid | 3.8 | 4 | g/kg | 26.1 | % FA | 1.5 | 24.5-28.2 | 7 | ||||||
C18:2 linoleic acid | 0.4 | 0.4 | g/kg | 2.9 | % FA | 0.6 | 1.7-3.3 | 7 | ||||||
C18:3 linolenic acid | 0.09 | 0.09 | g/kg | 0.6 | % FA | 0.1 | 0.5-0.7 | 7 | ||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | 0 | 0-0 | 7 | ||||||
C20:0 arachidic acid | 0.02 | 0.02 | g/kg | 0.1 | % FA | 0.05 | 0.1-0.2 | 7 | ||||||
C20:1 eicosenoic acid | 0.01 | 0.01 | g/kg | 0.06 | % FA | 0.05 | 0-0.1 | 7 | ||||||
C20:4 arachidonic acid | 0.01 | 0.02 | g/kg | 0.1 | % FA | 0 | 0.1-0.1 | 7 | ||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0.03 | % FA | 0.05 | 0-0.1 | 7 | ||||||
C22:0 behenic acid | 0.01 | 0.01 | g/kg | 0.07 | % FA | 0.05 | 0-0.1 | 7 | ||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | 0 | 0-0 | 7 | ||||||
C22:5 docosapentaenoic acid | 0.01 | 0.02 | g/kg | 0.1 | % FA | 0 | 0.1-0.1 | 7 | ||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | 0 | 0-0 | 7 | ||||||
C24:0 lignoceric acid | 0 | 0 | g/kg | 0.03 | % FA | 0.05 | 0-0.1 | 7 | ||||||
Fatty acids | 1.5 | 1.5 | % | 95 | % fat |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin A | 0.3 | 0.3 | 1000 IU/kg | - | ||||||||||
Vitamin D | 0.01 | 0.01 | 1000 IU/kg | - | ||||||||||
Vitamin E | 0.3 | 0.3 | mg/kg | - | ||||||||||
Vitamin K | 0.01 | 0.01 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 4.3 | 4.5 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 15 | 15.8 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 4.2 | 4.4 | mg/kg | - | ||||||||||
Vitamin B12 | 40.2 | 42.42 | µg/kg | - | ||||||||||
Niacin | 9.1 | 9.6 | mg/kg | - | ||||||||||
Pantothenic acid | 35 | 36.9 | mg/kg | - | ||||||||||
Folic acid | 0.3 | 0.4 | mg/kg | - | ||||||||||
Biotin | 0.2 | 0.2 | mg/kg | - | ||||||||||
Vitamin C | 61 | 64.4 | mg/kg | - | ||||||||||
Choline | 1375 | 1451 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 3990 | 4210 | kcal/kg | - | ||||||||||
ME growing pig (kcal) | 3760 | 3970 | kcal/kg | - | 1 | 1 | ||||||||
NE growing pig (kcal) | 2730 | 2880 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 3990 | 4210 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 3750 | 3960 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2730 | 2880 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 16.7 | 17.6 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 15.7 | 16.6 | MJ/kg | - | 1 | 1 | ||||||||
NE growing pig (MJ) | 11.4 | 12.1 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 16.7 | 17.6 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 15.7 | 16.6 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 11.4 | 12 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 96.3 | % | 95.6-97.2 | 2 | |||||||||
Energy digestibility adult pig | - | 96.3 | % | |||||||||||
OM digestibility growing pig | - | 97.7 | % | 1 | ||||||||||
OM digestibility adult pig | - | 97.7 | % | |||||||||||
N digestibility growing pig | - | 95 | % | 1 | ||||||||||
N digestibility adult pig | - | 95 | % | |||||||||||
N digestibility ileal standardised pig | - | 89 | % | 1 | ||||||||||
Crude fat digestibility pig | - | 88 | % | 1 | ||||||||||
Digestible P pig (no phytase) | 8.1 | 8.5 | g/kg | 90 | % | 1 | ||||||||
Digestible P pig (with phytase) | 8.1 | 8.5 | g/kg | 90 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2490 | 2620 | kcal/kg | - | 1 | |||||||||
AMEn broiler (kcal) | 2490 | 2620 | kcal/kg | - | 1 | |||||||||
AMEn cockerel (MJ) | 10.4 | 11 | MJ/kg | - | 1 | |||||||||
AMEn broiler (MJ) | 10.4 | 11 | MJ/kg | - | 1 | |||||||||
Available P cockerel | 7.6 | 8 | g/kg | 85 | % P | |||||||||
Available P broiler | 7.6 | 8 | g/kg | 85 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 3580 | 3780 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 3250 | 3430 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 15 | 15.8 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 13.6 | 14.3 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 86.3 | % | |||||||||||
N digestibility rabbit | - | 80.3 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 3810 | 4020 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 16 | 16.8 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 92 | % | |||||||||||
N digestibility salmonids | - | 95 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 26.9 | 28.3 | g/kg | 7.9 | g/16g N | 2.6 | 17.4 -31.6 | 39 | 2.7 | 22.2 -31.9 | 31 | 0.6 | 6-9.1 | 41 |
Threonine | 14.9 | 15.7 | g/kg | 4.4 | g/16g N | 1.4 | 9.4 -24 | 39 | 1.5 | 11.5 -19.4 | 31 | 0.6 | 3.7-6.9 | 41 |
Methionine | 9.7 | 10.2 | g/kg | 2.8 | g/16g N | 1.3 | 4.1 -11.6 | 39 | 1.3 | 7.1 -12.2 | 31 | 0.5 | 1.2-3.2 | 41 |
Cystine | 2.7 | 2.8 | g/kg | 0.8 | g/16g N | 0.3 | 1.7 -7.8 | 38 | 0.3 | 1.9 -3.7 | 29 | 0.3 | 0.7-2.2 | 39 |
Methionine + cystine | 12.3 | 13 | g/kg | 3.6 | g/16g N | 1.5 | 7 -15 | 39 | 1.5 | 9 -15.8 | 30 | 0.4 | 2.6-4 | 40 |
Tryptophan | 4.5 | 4.7 | g/kg | 1.3 | g/16g N | 0.3 | 3 -6.3 | 33 | 0.3 | 4.1 -5.4 | 21 | 0.1 | 1.1-1.8 | 33 |
Isoleucine | 18.6 | 19.6 | g/kg | 5.4 | g/16g N | 1.7 | 11.2 -21.3 | 39 | 1.8 | 14.3 -23.5 | 31 | 0.4 | 4.5-6.4 | 41 |
Valine | 21.1 | 22.2 | g/kg | 6.2 | g/16g N | 2.1 | 13.7 -25 | 39 | 2.1 | 16 -26.4 | 31 | 0.5 | 4.7-7.3 | 41 |
Leucine | 32 | 33.7 | g/kg | 9.4 | g/16g N | 2.7 | 21.3 -36.5 | 39 | 2.8 | 25.2 -38.2 | 31 | 0.6 | 7.6-10.6 | 41 |
Phenylalanine | 16.4 | 17.3 | g/kg | 4.8 | g/16g N | 1.4 | 10.6 -19.4 | 39 | 1.5 | 13.2 -20.3 | 31 | 0.4 | 3.3-5.3 | 41 |
Tyrosine | 14.5 | 15.3 | g/kg | 4.2 | g/16g N | 2.4 | 10.5 -20 | 31 | 2.5 | 11.9 -22 | 28 | 0.5 | 3.6-5.6 | 32 |
Phenylalanine + tyrosine | 30.9 | 32.6 | g/kg | 9.1 | g/16g N | 3.4 | 21.1 -35.9 | 31 | 3.5 | 26.2 -39.5 | 28 | 0.6 | 8-10.6 | 32 |
Histidine | 9.4 | 9.9 | g/kg | 2.8 | g/16g N | 0.9 | 5.9 -10.9 | 37 | 1 | 7.9 -12 | 29 | 0.3 | 1.8-3.1 | 39 |
Arginine | 12.5 | 13.2 | g/kg | 3.7 | g/16g N | 1.5 | 7.5 -26 | 39 | 1.5 | 9.5 -17.1 | 31 | 0.8 | 2.4-7 | 41 |
Alanine | 11.3 | 11.9 | g/kg | 3.3 | g/16g N | 1.3 | 7.1 -17.5 | 38 | 1.4 | 8.5 -15.5 | 30 | 0.5 | 2.8-5 | 39 |
Aspartic acid | 26.2 | 27.6 | g/kg | 7.7 | g/16g N | 2.7 | 16.5 -41.1 | 38 | 2.8 | 19.2 -35.1 | 30 | 1 | 6.8-11 | 39 |
Glutamic acid | 70.4 | 74.3 | g/kg | 20.6 | g/16g N | 7.1 | 45.3 -82.7 | 38 | 7.4 | 55.4 -91.1 | 30 | 1.6 | 16.5-23.8 | 39 |
Glycine | 6.6 | 7 | g/kg | 1.9 | g/16g N | 0.8 | 4.2 -15.6 | 35 | 0.9 | 5 -9.5 | 27 | 0.5 | 1.8-4.2 | 36 |
Serine | 18.6 | 19.6 | g/kg | 5.4 | g/16g N | 1.8 | 11.9 -22.5 | 38 | 1.9 | 15 -24.8 | 30 | 0.3 | 4.7-6.5 | 39 |
Proline | 32.9 | 34.7 | g/kg | 9.6 | g/16g N | 2.3 | 16.2 -36.7 | 14 | 2.3 | 33.8 -40.4 | 6 | 2.1 | 4.6-10.5 | 15 |