Fish product or fishery byproduct obtained by processing whole or parts of fish. This type of fish meal contains 68-75% protein (as fed). Note: it is recommended to check the regulatory status of this product before using it for livestock feeding.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 92.2 | 100 | % | - | 1.4 | 83.1 -97.8 | 795 | 2.1 | ||||||
Crude protein | 69 | 74.8 | % | - | 3.7 | 66.1 -74 | 109 | 3.8 | 57.4 -81 | 82 | ||||
Crude fibre | 0 | 0 | % | - | 0.3 | 0 -1.1 | 15 | |||||||
Crude fat | 9.1 | 9.8 | % | - | 1.6 | 2.4 -13.8 | 416 | 1.8 | 2.5 -15.3 | 425 | ||||
Ash | 14 | 15.2 | % | - | 3.1 | 5.8 -27.9 | 709 | 3.3 | 6 -33.8 | 715 | ||||
Insoluble ash | 0.4 | 0.5 | % | - | 0.7 | 0.03 -4.6 | 33 | 0.8 | 0.03 -4.9 | 37 | ||||
NDF | 5.3 | 5.8 | % | - | 2.4 | 2.6 | 3.1 -9 | 5 | ||||||
ADF | 0.3 | 0.3 | % | - | 0.2 | 0.3 | 0 -0.6 | 6 | ||||||
Lignin | 0.2 | 0.2 | % | - | 0.1 | 0.2 | 0 -0.3 | 6 | ||||||
Water insoluble cell walls | 4.6 | 4.9 | % | - | ||||||||||
Starch | 0 | 0 | % | - | 0 -0 | 2 | 0 -0 | 2 | ||||||
Starch, enzymatic method | 0 | 0 | % | - | ||||||||||
Total sugars | 0 | 0 | % | - | ||||||||||
Gross energy (kcal) | 4680 | 5080 | kcal/kg | - | 290 | 4240 -4970 | 10 | 300 | 4370 -5560 | 17 | ||||
Gross energy (MJ) | 19.6 | 21.3 | MJ/kg | - | 1.2 | 17.7 -20.8 | 10 | 1.3 | 18.3 -23.3 | 17 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 31.1 | 33.7 | g/kg | - | 11.3 | 0.9 -76.7 | 447 | 12.2 | 0.9 -81.9 | 446 | ||||
Phosphorus | 22.9 | 24.8 | g/kg | - | 4 | 13.4 -47.5 | 444 | 4.3 | 14.5 -50.9 | 440 | ||||
Phytate phosphorus | 0 | 0 | g/kg | 0 | % P | |||||||||
Magnesium | 2.1 | 2.3 | g/kg | - | 0.6 | 1.2 -3.3 | 6 | 0.7 | 1.4 -3.5 | 12 | ||||
Potassium | 8.7 | 9.5 | g/kg | - | 2.1 | 3.3 -72 | 52 | 2.2 | 4.7 -14.5 | 48 | ||||
Sodium | 9.19 | 9.97 | g/kg | - | 2.75 | 2.6 -38.6 | 187 | 2.98 | 2.83 -21.41 | 172 | ||||
Chlorine | 14.3 | 15.5 | g/kg | - | 5.6 | 1.9 -34 | 304 | 6 | 2.1 -37.4 | 294 | ||||
Sulfur | 6.7 | 7.3 | g/kg | - | ||||||||||
Dietary cation-anion difference | -199 | -216 | mEq/kg | - | ||||||||||
Electrolyte balance | 222 | 241 | mEq/kg | - | ||||||||||
Manganese | 12 | 13 | mg/kg | - | 13 | 2 -33 | 14 | 14 | 2 -41 | 9 | ||||
Zinc | 95 | 103 | mg/kg | - | 20 | 9 -381 | 20 | 21 | 75 -147 | 14 | ||||
Copper | 9 | 10 | mg/kg | - | 2 | 4 -37 | 16 | 2 | 5 -12 | 10 | ||||
Iron | 289 | 314 | mg/kg | - | 173 | 22 -715 | 29 | 187 | 90 -758 | 21 | ||||
Selenium | 0.4 | 0.4 | mg/kg | - | ||||||||||
Cobalt | 2 | 2 | mg/kg | - | 0.1 -3 | 4 | 0.1 -4 | 4 | ||||||
Molybdenum | 0.2 | 0.2 | mg/kg | - | ||||||||||
Iodine | 3 | 3 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0.09 | 0.09 | g/kg | 0.1 | % FA | 0.08 -0.1 | 2 | 0.1-0.2 | 2 | |||||
C14:0 myristic acid | 4 | 4.3 | g/kg | 6 | % FA | 2.3 | 2.8-11.2 | 15 | ||||||
C16:0 palmitic acid | 11.8 | 12.8 | g/kg | 17.8 | % FA | 4.7 | 10.3-28.2 | 15 | ||||||
C16:1 palmitoleic acid | 4.8 | 5.2 | g/kg | 7.2 | % FA | 2.3 | 4.2-12.3 | 15 | ||||||
C18:0 stearic acid | 2.4 | 2.6 | g/kg | 3.6 | % FA | 1.6 | 0.6-6.4 | 15 | ||||||
C18:1 oleic acid | 8.1 | 8.8 | g/kg | 12.3 | % FA | 3.9 | 5.5-20.2 | 15 | ||||||
C18:2 linoleic acid | 1.4 | 1.5 | g/kg | 2.1 | % FA | 1.3 | 0.7-4.5 | 6 | ||||||
C18:3 linolenic acid | 1.2 | 1.3 | g/kg | 1.9 | % FA | 1 -1.6 | 2 | 1.5-2.2 | 2 | |||||
C18:4 stearidonic acid | 1 | 1 | g/kg | 1.5 | % FA | 0.7 -1.4 | 2 | 1-1.9 | 2 | |||||
C20:0 arachidic acid | 0.2 | 0.2 | g/kg | 0.3 | % FA | 0.2 -0.3 | 2 | 0.3-0.4 | 2 | |||||
C20:1 eicosenoic acid | 4.4 | 4.8 | g/kg | 6.6 | % FA | 4.7 | 0.6-12.9 | 9 | ||||||
C20:4 arachidonic acid | 1.6 | 1.7 | g/kg | 2.4 | % FA | 1.3 -2 | 2 | 2-2.8 | 2 | |||||
C20:5 eicosapentaenoic acid | 6 | 6.5 | g/kg | 9 | % FA | 4 -8.8 | 2 | 5.9-12.1 | 2 | |||||
C22:0 behenic acid | 0.2 | 0.2 | g/kg | 0.3 | % FA | 0.1 -0.2 | 2 | 0.2-0.4 | 2 | |||||
C22:1 erucic acid | 5.1 | 5.5 | g/kg | 7.7 | % FA | 6 | 0.4-16.9 | 8 | ||||||
C22:5 docosapentaenoic acid | 1.7 | 1.9 | g/kg | 2.6 | % FA | 1.3 -2.5 | 2 | 1.9-3.4 | 2 | |||||
C22:6 docosahexaenoic acid | 4.4 | 4.7 | g/kg | 6.6 | % FA | 2.6 -6.8 | 2 | 3.9-9.3 | 2 | |||||
C24:0 lignoceric acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
Fatty acids | 6.6 | 7.2 | % | 73 | % fat | 69-77 | 4 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin A | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin D | 2 | 2.2 | 1000 IU/kg | - | ||||||||||
Vitamin E | 19.6 | 21.3 | mg/kg | - | ||||||||||
Vitamin K | 2.2 | 2.4 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 0.3 | 0.3 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 9.4 | 10.2 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 4.9 | 5.3 | mg/kg | - | ||||||||||
Vitamin B12 | 416 | 451 | µg/kg | - | ||||||||||
Niacin | 103 | 111 | mg/kg | - | ||||||||||
Pantothenic acid | 15.2 | 16.5 | mg/kg | - | ||||||||||
Folic acid | 0.4 | 0.4 | mg/kg | - | ||||||||||
Biotin | 0.4 | 0.5 | mg/kg | - | ||||||||||
Vitamin C | 0 | 0 | mg/kg | - | ||||||||||
Choline | 4702 | 5099 | mg/kg | - | 1 | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 3980 | 4320 | kcal/kg | - | 3840 -4180 | 4 | 4210 -4580 | 4 | ||||||
ME growing pig (kcal) | 3600 | 3900 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 2310 | 2500 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 3980 | 4320 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 3590 | 3890 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2300 | 2490 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 16.7 | 18.1 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 15.1 | 16.3 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 9.7 | 10.5 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 16.7 | 18.1 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 15 | 16.3 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 9.6 | 10.4 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 85 | % | |||||||||||
Energy digestibility adult pig | - | 85 | % | |||||||||||
OM digestibility growing pig | - | 85 | % | |||||||||||
OM digestibility adult pig | - | 85 | % | |||||||||||
N digestibility growing pig | - | 85 | % | |||||||||||
N digestibility adult pig | - | 85 | % | |||||||||||
Crude fat digestibility pig | - | 85 | % | |||||||||||
Digestible P pig (no phytase) | 17.6 | 19.1 | g/kg | 77 | % | 1 | ||||||||
Digestible P pig (with phytase) | 17.6 | 19.1 | g/kg | 77 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 3370 | 3660 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 3370 | 3660 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 14.1 | 15.3 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 14.1 | 15.3 | MJ/kg | - | ||||||||||
Available P cockerel | 19.4 | 21.1 | g/kg | 85 | % P | |||||||||
Available P broiler | 19.4 | 21.1 | g/kg | 85 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 4560 | 4940 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 4060 | 4410 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 19.1 | 20.7 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 17 | 18.4 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 97.3 | % | |||||||||||
N digestibility rabbit | - | 59.4 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 3660 | 3960 | kcal/kg | - | 3560 -4360 | 4 | 3920 -4910 | 4 | ||||||
DE salmonids (MJ) | 15.3 | 16.6 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 78 | % | 71.8-88.4 | 4 | |||||||||
N digestibility salmonids | - | 89.4 | % | |||||||||||
Digestible P salmonids | 11.6 | 12.6 | g/kg | 51 | % | 8.2 -12.6 | 2 | 8.6 -14.2 | 2 | 32-90 | 2 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 52 | 56.4 | g/kg | 7.5 | g/16g N | 4.4 | 40.3 -62.8 | 149 | 4.7 | 38.6 -69 | 136 | 0.6 | 5.7-9.4 | 156 |
Threonine | 28.6 | 31 | g/kg | 4.1 | g/16g N | 2.6 | 23.5 -34 | 124 | 2.8 | 21.3 -39 | 111 | 0.3 | 3.5-5.3 | 132 |
Methionine | 19.2 | 20.8 | g/kg | 2.8 | g/16g N | 3 | 13.7 -26.5 | 116 | 3.3 | 0.4 -28.7 | 104 | 0.3 | 1.6-3.7 | 125 |
Cystine | 5.8 | 6.3 | g/kg | 0.8 | g/16g N | 0.9 | 4 -7.9 | 103 | 1 | 1.2 -10 | 88 | 0.1 | 0.5-1.4 | 109 |
Methionine + cystine | 25 | 27.1 | g/kg | 3.6 | g/16g N | 3.8 | 17.7 -32.4 | 103 | 4 | 1.6 -35.2 | 87 | 0.3 | 2.1-4.6 | 108 |
Tryptophan | 7.1 | 7.7 | g/kg | 1 | g/16g N | 2 | 5.1 -10.2 | 65 | 2.1 | 3.7 -20.9 | 49 | 0.1 | 0.6-1.4 | 69 |
Isoleucine | 29 | 31.5 | g/kg | 4.2 | g/16g N | 3.5 | 21.5 -35.4 | 123 | 3.8 | 14 -39.2 | 112 | 0.4 | 2.3-5.3 | 133 |
Valine | 34.3 | 37.2 | g/kg | 5 | g/16g N | 3.1 | 26.4 -45 | 122 | 3.3 | 28.2 -48.5 | 108 | 0.4 | 4-6.3 | 129 |
Leucine | 49.5 | 53.7 | g/kg | 7.2 | g/16g N | 4 | 36.3 -57.7 | 124 | 4.3 | 35.6 -63.6 | 110 | 0.5 | 5.1-8.2 | 131 |
Phenylalanine | 26.8 | 29.1 | g/kg | 3.9 | g/16g N | 2.2 | 21.1 -31.6 | 123 | 2.3 | 20.2 -34.8 | 111 | 0.3 | 3.2-4.7 | 132 |
Tyrosine | 21.3 | 23.1 | g/kg | 3.1 | g/16g N | 2.9 | 16.2 -29 | 84 | 3.1 | 10.4 -31.3 | 73 | 0.4 | 1.7-4.1 | 92 |
Phenylalanine + tyrosine | 48.1 | 52.1 | g/kg | 7 | g/16g N | 4.3 | 37.9 -58.3 | 83 | 4.6 | 32.4 -62.7 | 70 | 0.5 | 5.6-8.2 | 89 |
Histidine | 16.4 | 17.8 | g/kg | 2.4 | g/16g N | 4.5 | 10.4 -29.4 | 74 | 4.9 | 10.1 -31.8 | 62 | 0.7 | 1.5-4.2 | 83 |
Arginine | 45 | 48.8 | g/kg | 6.5 | g/16g N | 10.9 | 31 -67.3 | 119 | 11.8 | 19.5 -72 | 106 | 1.3 | 3.2-9.5 | 127 |
Alanine | 42.7 | 46.3 | g/kg | 6.2 | g/16g N | 2.6 | 36 -51.3 | 121 | 2.8 | 37.8 -55.7 | 104 | 0.3 | 5.3-7.3 | 126 |
Aspartic acid | 62.7 | 68 | g/kg | 9.1 | g/16g N | 6.3 | 46.9 -78.1 | 124 | 6.7 | 45 -84.4 | 107 | 0.8 | 6.9-11.4 | 129 |
Glutamic acid | 87.5 | 94.9 | g/kg | 12.7 | g/16g N | 7.6 | 72 -106 | 124 | 8.1 | 71.8 -115 | 107 | 0.9 | 10.1-15 | 129 |
Glycine | 43.1 | 46.7 | g/kg | 6.2 | g/16g N | 4.1 | 36.5 -73.6 | 123 | 4.4 | 28.4 -59.1 | 108 | 0.8 | 4.2-11.1 | 129 |
Serine | 26.9 | 29.1 | g/kg | 3.9 | g/16g N | 3 | 21 -32.7 | 124 | 3.2 | 12.4 -36.8 | 108 | 0.4 | 2.1-4.9 | 130 |
Proline | 27.9 | 30.2 | g/kg | 4 | g/16g N | 3.4 | 24.5 -46 | 67 | 3.7 | 24 -49.6 | 51 | 0.5 | 3.5-6.5 | 73 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine, ileal standardised, pig | 49.4 | 53.5 | g/kg | 95 | % | 5.1 | 42.3 -53.8 | 5 | 5.5 | 45.6 -58.8 | 5 | 3 | 91-98 | 8 |
Threonine, ileal standardised, pig | 26.9 | 29.1 | g/kg | 94 | % | 1.9 | 25 -28.7 | 5 | 2 | 26.9 -31.8 | 5 | 5 | 86-98 | 8 |
Methionine, ileal standardised, pig | 18.2 | 19.7 | g/kg | 95 | % | 1.6 | 16.4 -20.2 | 5 | 1.7 | 17.6 -22.1 | 5 | 2 | 91-98 | 8 |
Cystine, ileal standardised, pig | 5 | 5.4 | g/kg | 86 | % | 0.5 | 4.7 -5.7 | 5 | 0.5 | 5.2 -6.3 | 5 | 10 | 67-95 | 8 |
Methionine + cystine, ileal standardised, pig | 23.2 | 25.1 | g/kg | 93 | % | 21.5 -24.2 | 4 | 23.2 -26.7 | 4 | 3 | 90-97 | 7 | ||
Tryptophan, ileal standardised, pig | 6.6 | 7.1 | g/kg | 92 | % | 4 | 86-97 | 7 | ||||||
Isoleucine, ileal standardised, pig | 27.3 | 29.6 | g/kg | 94 | % | 3 | 88-98 | 8 | ||||||
Valine, ileal standardised, pig | 32 | 34.7 | g/kg | 93 | % | 1 | 31.9 -34.2 | 5 | 4 | 88-98 | 8 | |||
Leucine, ileal standardised, pig | 46.9 | 50.8 | g/kg | 95 | % | 1.4 | 46.5 -49.4 | 5 | 3 | 90-98 | 8 | |||
Phenylalanine, ileal standardised, pig | 24.9 | 27 | g/kg | 93 | % | 1.7 | 23.2 -26.9 | 5 | 1.8 | 24.9 -29.4 | 5 | 4 | 85-97 | 8 |
Tyrosine, ileal standardised, pig | 19.9 | 21.5 | g/kg | 93 | % | 18.7 -22.5 | 4 | 20.2 -24.9 | 4 | 4 | 88-98 | 7 | ||
Phenylananine + tyrosine, ileal standardised, pig | 44.7 | 48.5 | g/kg | 93 | % | 41.9 -48.9 | 4 | 45.1 -53.8 | 4 | 3 | 89-97 | 7 | ||
Histidine, ileal standardised, pig | 15.1 | 16.4 | g/kg | 92 | % | 6.4 | 10.6 -24.6 | 5 | 6.9 | 11.5 -27.5 | 5 | 2 | 89-94 | 8 |
Arginine, ileal standardised, pig | 42.9 | 46.5 | g/kg | 95 | % | 3 | 93-98 | 8 | ||||||
Alanine, ileal standardised, pig | 40.2 | 43.5 | g/kg | 94 | % | 3.8 | 33.9 -41.7 | 5 | 4.1 | 36.5 -46.1 | 5 | 4 | 90-98 | 8 |
Aspartic acid, ileal standardised, pig | 57.2 | 62 | g/kg | 91 | % | 3.9 | 50.8 -58.9 | 5 | 4.2 | 54.7 -65.2 | 5 | 4 | 86-95 | 8 |
Glutamic acid, ileal standardised, pig | 82.6 | 89.5 | g/kg | 94 | % | 3.2 | 79.4 -86.5 | 5 | 3.3 | 86.8 -95.7 | 5 | 4 | 89-99 | 8 |
Glycine, ileal standardised, pig | 39.7 | 43 | g/kg | 92 | % | 3.5 | 35.7 -43.8 | 5 | 4 | 87-97 | 8 | |||
Serine, ileal standardised, pig | 25 | 27.1 | g/kg | 93 | % | 1.7 | 22.5 -25.6 | 5 | 1.8 | 24.5 -28.4 | 5 | 5 | 83-98 | 8 |
Proline, ileal standardised, pig | 26.4 | 28.6 | g/kg | 95 | % | 1.6 | 25.6 -28.9 | 5 | 1.7 | 28 -32 | 5 | 5 | 86-99 | 6 |