Byproduct of oil manufacture obtained by extraction of whole sunflower seeds (Helianthus annuus L.). This product has a high content in residual oil and results from mechanical pressure only.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 92.3 | 100 | % | - | 1.8 | 85.7 -97.2 | 385 | 2.8 | ||||||
Crude protein | 23.9 | 25.8 | % | - | 2.3 | 15.9 -29.9 | 397 | 2.5 | 17 -33.9 | 385 | ||||
Crude fibre | 25.4 | 27.5 | % | - | 3.8 | 14.9 -37.9 | 365 | 4 | 15.7 -42.1 | 353 | ||||
Crude fat | 14.6 | 15.8 | % | - | 2.9 | 5 -23.8 | 228 | 3.2 | 5.4 -25.8 | 220 | ||||
Ash | 5.2 | 5.6 | % | - | 0.7 | 3.2 -6.8 | 157 | 0.7 | 3.6 -7.6 | 157 | ||||
Insoluble ash | 0.6 | 0.7 | % | - | 0.9 | 0.09 -0.7 | 3 | 1 | 0.06 -2.3 | 5 | ||||
NDF | 41 | 44.4 | % | - | 5.5 | 29.6 -43.2 | 16 | 5.9 | 25.3 -50.9 | 15 | ||||
ADF | 29.1 | 31.5 | % | - | 4.6 | 13.3 -31 | 16 | 4.9 | 14.3 -33.1 | 15 | ||||
Lignin | 9.8 | 10.6 | % | - | 2.5 | 3.5 -13.8 | 16 | 2.7 | 3.8 -15.8 | 15 | ||||
Water insoluble cell walls | 44 | 47.7 | % | - | 5.5 | 30.2 -44.8 | 9 | 5.9 | 33.3 -50.3 | 9 | ||||
Starch | 3.6 | 3.9 | % | - | 1.7 | 2.4 -6.2 | 5 | 1.8 | 2.6 -6.8 | 5 | ||||
Starch, enzymatic method | 0.2 | 0.2 | % | - | 1 | 1 | ||||||||
Total sugars | 5.8 | 6.3 | % | - | ||||||||||
Gross energy (kcal) | 4900 | 5310 | kcal/kg | - | 240 | 4770 -5060 | 10 | 240 | 4820 -5640 | 15 | ||||
Gross energy (MJ) | 20.5 | 22.2 | MJ/kg | - | 1 | 20 -21.2 | 10 | 1 | 20.2 -23.6 | 15 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 3.6 | 3.9 | g/kg | - | 1.7 | 1.7 -7.3 | 14 | 1.8 | 1.8 -7.9 | 17 | ||||
Phosphorus | 8.3 | 9 | g/kg | - | 2.4 | 2.3 -10.6 | 24 | 2.6 | 2.5 -15 | 28 | ||||
Phytate phosphorus | 7.1 | 7.6 | g/kg | 85 | % P | |||||||||
Magnesium | 4.1 | 4.5 | g/kg | - | 0.8 | 3 -4.5 | 4 | 0.8 | 2.8 -4.9 | 7 | ||||
Potassium | 12.2 | 13.2 | g/kg | - | 9.6 -12.7 | 4 | ||||||||
Sodium | 0.12 | 0.13 | g/kg | - | 0.07 | 0.01 -0.19 | 5 | 0.08 | 0.01 -0.2 | 5 | ||||
Chlorine | 1.3 | 1.4 | g/kg | - | ||||||||||
Sulfur | 3 | 3.3 | g/kg | - | 1 | 1 | ||||||||
Dietary cation-anion difference | 91 | 99 | mEq/kg | - | ||||||||||
Electrolyte balance | 281 | 305 | mEq/kg | - | ||||||||||
Manganese | 30 | 32 | mg/kg | - | 1 | 32 -32 | 2 | |||||||
Zinc | 72 | 78 | mg/kg | - | 1 | 64 -94 | 4 | |||||||
Copper | 25 | 28 | mg/kg | - | 1 | 24 -34 | 4 | |||||||
Iron | 272 | 294 | mg/kg | - | 1 | 0.3 -461 | 3 | |||||||
Selenium | 0.3 | 0.3 | mg/kg | - | ||||||||||
Cobalt | 0.1 | 0.2 | mg/kg | - | ||||||||||
Molybdenum | 0.7 | 0.8 | mg/kg | - | 1 | |||||||||
Iodine | 0.09 | 0.1 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0.01 | 0.01 | g/kg | 0.01 | % FA | 0-0.02 | 3 | |||||||
C14:0 myristic acid | 0.08 | 0.09 | g/kg | 0.08 | % FA | 0.04 | 0-0.1 | 8 | ||||||
C16:0 palmitic acid | 7 | 7.6 | g/kg | 6.4 | % FA | 0.4 | 5.9-7.2 | 11 | ||||||
C16:1 palmitoleic acid | 0.2 | 0.2 | g/kg | 0.2 | % FA | 0-0.6 | 4 | |||||||
C18:0 stearic acid | 4.7 | 5.1 | g/kg | 4.3 | % FA | 0.8 | 2.8-5.4 | 11 | ||||||
C18:1 oleic acid | 22.2 | 24 | g/kg | 20.2 | % FA | 3.3 | 15.3-28 | 11 | ||||||
C18:2 linoleic acid | 71.4 | 77.3 | g/kg | 65.2 | % FA | 4.7 | 59.3-73.6 | 18 | ||||||
C18:3 linolenic acid | 0.3 | 0.4 | g/kg | 0.3 | % FA | 0.3 | 0-1 | 11 | ||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.5 | 0.5 | g/kg | 0.4 | % FA | 0.6 | 0.2-1.7 | 7 | ||||||
C20:1 eicosenoic acid | 0.2 | 0.2 | g/kg | 0.2 | % FA | 0.2-0.2 | 2 | |||||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:0 behenic acid | 0.3 | 0.4 | g/kg | 0.3 | % FA | 0-0.6 | 2 | |||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C24:0 lignoceric acid | 0.2 | 0.2 | g/kg | 0.2 | % FA | 1 | ||||||||
Fatty acids | 11 | 11.9 | % | 75 | % fat |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 12.3 | 13.3 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 34.8 | 37.7 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 3.3 | 3.6 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 13.3 | 14.4 | mg/kg | - | ||||||||||
Vitamin B12 | 0 | 0 | µg/kg | - | ||||||||||
Niacin | 205 | 222 | mg/kg | - | ||||||||||
Pantothenic acid | 10.3 | 11.1 | mg/kg | - | ||||||||||
Folic acid | 0.4 | 0.5 | mg/kg | - | ||||||||||
Biotin | 1.3 | 1.4 | mg/kg | - | ||||||||||
Choline | 2565 | 2778 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Phytase activity | 0 | 0 | IU/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 2650 | 2870 | kcal/kg | - | ||||||||||
ME growing pig (kcal) | 2480 | 2690 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 1770 | 1920 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 2960 | 3200 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 2740 | 2970 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 1910 | 2070 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 11.1 | 12 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 10.4 | 11.3 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 7.4 | 8 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 12.4 | 13.4 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 11.5 | 12.4 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 8 | 8.6 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 54 | % | |||||||||||
Energy digestibility adult pig | - | 60.3 | % | |||||||||||
OM digestibility growing pig | - | 57.3 | % | |||||||||||
OM digestibility adult pig | - | 64.4 | % | |||||||||||
N digestibility growing pig | - | 71.2 | % | |||||||||||
N digestibility adult pig | - | 79 | % | |||||||||||
N digestibility ileal standardised pig | - | 81 | % | |||||||||||
Crude fat digestibility pig | - | 72 | % | |||||||||||
Digestible P pig (no phytase) | 1.6 | 1.7 | g/kg | 19 | % | |||||||||
Digestible P pig (with phytase) | 2.4 | 2.6 | g/kg | 29 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2440 | 2650 | kcal/kg | - | 130 | 2150 -2490 | 5 | 130 | 2330 -2680 | 5 | ||||
AMEn broiler (kcal) | 2290 | 2480 | kcal/kg | - | 2080 -2410 | 4 | 2280 -2600 | 4 | ||||||
AMEn cockerel (MJ) | 10.2 | 11.1 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 9.6 | 10.4 | MJ/kg | - | ||||||||||
Available P cockerel | 1.4 | 1.5 | g/kg | 17 | % P | |||||||||
Available P broiler | 1.4 | 1.5 | g/kg | 17 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 67.4 | % | |||||||||||
Energy digestibility horse | - | 65 | % | |||||||||||
Horse Forage Unit | 0.9 | 0.97 | per kg | - | ||||||||||
Digestible crude protein horse | 151 | 164 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 2640 | 2850 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 2410 | 2610 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 11 | 11.9 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 10.1 | 10.9 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 53.8 | % | |||||||||||
N digestibility rabbit | - | 76 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 3120 | 3370 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 13 | 14.1 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 63.6 | % | |||||||||||
N digestibility salmonids | - | 85.5 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 8.9 | 9.7 | g/kg | 3.7 | g/16g N | 1.1 | 7.3 -9.7 | 5 | 1.2 | 7.7 -10.7 | 7 | 0.4 | 2.6-3.8 | 7 |
Threonine | 8.8 | 9.5 | g/kg | 3.7 | g/16g N | 0.8 | 8.4 -9.5 | 3 | 0.8 | 8.7 -10.6 | 5 | |||
Methionine | 5.4 | 5.8 | g/kg | 2.3 | g/16g N | 0.8 | 3.4 -6.5 | 11 | 0.8 | 3.6 -6.9 | 13 | 0.3 | 1.3-2.6 | 13 |
Cystine | 4.1 | 4.4 | g/kg | 1.7 | g/16g N | 1.6-2 | 4 | |||||||
Methionine + cystine | 9.5 | 10.2 | g/kg | 4 | g/16g N | 9.6 -12.1 | 4 | 3.4-4.5 | 4 | |||||
Tryptophan | 3.1 | 3.4 | g/kg | 1.3 | g/16g N | |||||||||
Isoleucine | 9.7 | 10.5 | g/kg | 4 | g/16g N | 8.7 -10.3 | 2 | 9.4 -11.8 | 4 | |||||
Valine | 11.4 | 12.4 | g/kg | 4.8 | g/16g N | 12.3 -14.5 | 4 | 4.4-5.2 | 4 | |||||
Leucine | 14.4 | 15.6 | g/kg | 6 | g/16g N | 1.9 | 13.4 -16.3 | 3 | 2 | 14.4 -19.2 | 5 | 0.3 | 5.3-6.1 | 5 |
Phenylalanine | 10.4 | 11.3 | g/kg | 4.4 | g/16g N | 1.4 | 9.6 -11.7 | 3 | 1.5 | 10.3 -14.2 | 5 | 0.2 | 4-4.5 | 5 |
Tyrosine | 5.7 | 6.1 | g/kg | 2.4 | g/16g N | 2.1-3.4 | 4 | |||||||
Phenylalanine + tyrosine | 16.1 | 17.4 | g/kg | 6.7 | g/16g N | 17.4 -21.3 | 4 | 6.2-7.5 | 4 | |||||
Histidine | 5.8 | 6.3 | g/kg | 2.4 | g/16g N | 0.5 | 5.6 -6.3 | 3 | 0.5 | 6 -7.4 | 5 | 0.1 | 2.2-2.4 | 5 |
Arginine | 18.7 | 20.3 | g/kg | 7.8 | g/16g N | 2.3 | 17.6 -21.5 | 3 | 2.4 | 18.8 -25.1 | 5 | 0.2 | 7.5-8 | 5 |
Alanine | 10.3 | 11.2 | g/kg | 4.3 | g/16g N | 1 | 9.5 -11 | 3 | 1 | 10.1 -12.2 | 5 | |||
Aspartic acid | 20.3 | 22 | g/kg | 8.5 | g/16g N | 8-9 | 4 | |||||||
Glutamic acid | 43.5 | 47.1 | g/kg | 18.2 | g/16g N | 6 | 41.3 -48 | 3 | 6.4 | 44.3 -61 | 5 | 1 | 16.8-19.3 | 5 |
Glycine | 13.5 | 14.6 | g/kg | 5.7 | g/16g N | 1.1 | 14.5 -16.8 | 5 | 0.4 | 5.2-6 | 5 | |||
Serine | 10 | 10.9 | g/kg | 4.2 | g/16g N | 0.6 | 9.7 -10.9 | 3 | 0.7 | 10.4 -12.2 | 5 | 0.3 | 3.6-4.3 | 5 |
Proline | 9.9 | 10.7 | g/kg | 4.1 | g/16g N | 1.1 | 9.4 -11 | 3 | 1.2 | 10.1 -13 | 5 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine, ileal standardised, pig | 6.8 | 7.4 | g/kg | 76 | % | 6.8 -7.5 | 2 | 7.3 -8 | 2 | 7 | 67-86 | 11 | ||
Threonine, ileal standardised, pig | 6.4 | 7 | g/kg | 73 | % | 7 | 62-82 | 11 | ||||||
Methionine, ileal standardised, pig | 4.6 | 5 | g/kg | 86 | % | 5 | 77-92 | 11 | ||||||
Cystine, ileal standardised, pig | 2.9 | 3.2 | g/kg | 72 | % | 11 | 49-82 | 11 | ||||||
Methionine + cystine, ileal standardised, pig | 7.6 | 8.2 | g/kg | 80 | % | |||||||||
Tryptophan, ileal standardised, pig | 2.3 | 2.5 | g/kg | 75 | % | 6 | 69-85 | 7 | ||||||
Isoleucine, ileal standardised, pig | 7.6 | 8.2 | g/kg | 78 | % | 7.2 -8.7 | 2 | 7.7 -9.2 | 2 | 6 | 68-88 | 11 | ||
Valine, ileal standardised, pig | 8.7 | 9.4 | g/kg | 76 | % | 6 | 66-85 | 11 | ||||||
Leucine, ileal standardised, pig | 11.4 | 12.4 | g/kg | 79 | % | 10.9 -12.5 | 2 | 11.7 -13.3 | 2 | 6 | 72-89 | 11 | ||
Phenylalanine, ileal standardised, pig | 8.5 | 9.3 | g/kg | 82 | % | 8.1 -9.3 | 2 | 8.7 -9.9 | 2 | 6 | 72-92 | 11 | ||
Tyrosine, ileal standardised, pig | 4.9 | 5.3 | g/kg | 86 | % | 7 | 76-98 | 11 | ||||||
Phenylananine + tyrosine, ileal standardised, pig | 13.4 | 14.5 | g/kg | 84 | % | |||||||||
Histidine, ileal standardised, pig | 4.7 | 5.1 | g/kg | 81 | % | 5 | 71-86 | 11 | ||||||
Arginine, ileal standardised, pig | 17.1 | 18.5 | g/kg | 91 | % | 15.8 -17.8 | 2 | 16.9 -19 | 2 | 3 | 87-96 | 11 | ||
Alanine, ileal standardised, pig | 7.8 | 8.4 | g/kg | 76 | % | 6 | 65-84 | 11 | ||||||
Aspartic acid, ileal standardised, pig | 15.7 | 17 | g/kg | 77 | % | 7 | 63-85 | 11 | ||||||
Glutamic acid, ileal standardised, pig | 37.2 | 40.3 | g/kg | 85 | % | 5 | 77-93 | 11 | ||||||
Glycine, ileal standardised, pig | 8.8 | 9.5 | g/kg | 65 | % | 8 | 54-74 | 11 | ||||||
Serine, ileal standardised, pig | 7.4 | 8 | g/kg | 73 | % | 8 | 56-83 | 11 | ||||||
Proline, ileal standardised, pig | 7.5 | 8.1 | g/kg | 76 | % | 14 | 51-90 | 9 |