Byproduct of oil manufacture obtained by extraction of soybean seeds (Glycine max (L.) Merr.), with partial reintroduction of the hulls. This product has a low content in residual oil and results from mechanical pressure followed by solvent extraction. It should contain about 46% (as fed) of protein + oil.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 87.7 | 100 | % | - | 0.9 | 85.1 -93.5 | 803 | 1.5 | ||||||
Crude protein | 43.5 | 49.5 | % | - | 1.6 | 40 -49 | 842 | 1.7 | 44.1 -54.9 | 818 | ||||
Crude fibre | 6.3 | 7.2 | % | - | 0.8 | 5 -9.9 | 623 | 0.9 | 4.9 -11.2 | 589 | ||||
Crude fat | 1.7 | 1.9 | % | - | 0.5 | 0.5 -4.6 | 616 | 0.6 | 0.6 -5.1 | 603 | ||||
Ash | 6.5 | 7.4 | % | - | 0.6 | 5.4 -9 | 204 | 0.7 | 5.8 -10 | 216 | ||||
Insoluble ash | 0.2 | 0.3 | % | - | 0.3 | 0.03 -0.7 | 5 | 0.3 | 0.03 -0.8 | 5 | ||||
NDF | 13 | 14.8 | % | - | 2 | 9.7 -18.8 | 21 | 2.3 | 10.9 -20.7 | 38 | ||||
ADF | 7.8 | 8.9 | % | - | 2 | 6.9 -13.9 | 18 | 2.2 | 7.6 -15.2 | 39 | ||||
Lignin | 0.7 | 0.8 | % | - | 0.4 | 0.3 -1 | 6 | 0.5 | 0.3 -2.1 | 25 | ||||
Water insoluble cell walls | 18.9 | 21.6 | % | - | ||||||||||
Starch | 6 | 6.8 | % | - | 1.1 | 4.5 -8.6 | 20 | 1.3 | 5.2 -9.7 | 20 | ||||
Starch, enzymatic method | 0.8 | 0.9 | % | - | 0.8 -1.1 | 4 | ||||||||
Total sugars | 9.3 | 10.6 | % | - | 1 | 7.3 -10.7 | 16 | 1.2 | 8.3 -12.6 | 20 | ||||
Gross energy (kcal) | 4090 | 4660 | kcal/kg | - | 140 | 4060 -4440 | 11 | 150 | 4250 -4980 | 16 | ||||
Gross energy (MJ) | 17.1 | 19.5 | MJ/kg | - | 0.6 | 17 -18.6 | 11 | 0.6 | 17.8 -20.8 | 16 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 3.4 | 3.9 | g/kg | - | 1 | 1.5 -6.5 | 57 | 1.1 | 1.7 -7.4 | 61 | ||||
Phosphorus | 6.2 | 7.1 | g/kg | - | 0.6 | 5.5 -8.1 | 55 | 0.6 | 6.2 -9.1 | 60 | ||||
Phytate phosphorus | 3.7 | 4.3 | g/kg | 60 | % P | 1 | 1 | |||||||
Magnesium | 2.9 | 3.3 | g/kg | - | 0.2 | 2.6 -3 | 6 | 0.3 | 2.4 -3.4 | 10 | ||||
Potassium | 21.5 | 24.5 | g/kg | - | 1.1 | 19.7 -22.6 | 13 | 1.3 | 22.4 -27 | 17 | ||||
Sodium | 0.08 | 0.09 | g/kg | - | 0.07 | 0 -0.35 | 23 | 0.08 | 0 -0.2 | 26 | ||||
Chlorine | 0.4 | 0.5 | g/kg | - | 0.2 | 0.2 -0.8 | 9 | 0.2 | 0.4 -0.9 | 7 | ||||
Sulfur | 4 | 4.5 | g/kg | - | ||||||||||
Dietary cation-anion difference | 295 | 336 | mEq/kg | - | ||||||||||
Electrolyte balance | 542 | 618 | mEq/kg | - | ||||||||||
Manganese | 32 | 36 | mg/kg | - | 11 | 23 -53 | 9 | |||||||
Zinc | 36 | 41 | mg/kg | - | 8 | 28 -48 | 5 | |||||||
Copper | 14 | 16 | mg/kg | - | 1 | 12 -18 | 4 | |||||||
Iron | 240 | 274 | mg/kg | - | ||||||||||
Selenium | 0.2 | 0.2 | mg/kg | - | ||||||||||
Cobalt | 0.3 | 0.3 | mg/kg | - | ||||||||||
Molybdenum | 4 | 4 | mg/kg | - | ||||||||||
Iodine | 0.1 | 0.2 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0 | 0 | g/kg | 0 | % FA | 0 | 0-0.01 | 5 | ||||||
C14:0 myristic acid | 0.03 | 0.03 | g/kg | 0.2 | % FA | 0.3 | 0-1.1 | 14 | ||||||
C16:0 palmitic acid | 1.4 | 1.6 | g/kg | 11.2 | % FA | 2.2 | 9.6-20.8 | 22 | ||||||
C16:1 palmitoleic acid | 0.01 | 0.02 | g/kg | 0.1 | % FA | 0.08 | 0-0.2 | 7 | ||||||
C18:0 stearic acid | 0.5 | 0.5 | g/kg | 3.8 | % FA | 0.4 | 3.2-4.8 | 22 | ||||||
C18:1 oleic acid | 2.9 | 3.3 | g/kg | 23.1 | % FA | 1.6 | 19.8-27.3 | 23 | ||||||
C18:2 linoleic acid | 6.9 | 7.8 | g/kg | 54 | % FA | 2.9 | 42.9-58.2 | 22 | ||||||
C18:3 linolenic acid | 0.9 | 1 | g/kg | 7.2 | % FA | 0.9 | 4.8-8.7 | 22 | ||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.04 | 0.04 | g/kg | 0.3 | % FA | 0.09 | 0.1-0.4 | 11 | ||||||
C20:1 eicosenoic acid | 0.02 | 0.02 | g/kg | 0.2 | % FA | 0.04 | 0.1-0.2 | 6 | ||||||
C20:4 arachidonic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:0 behenic acid | 0.06 | 0.07 | g/kg | 0.5 | % FA | 0.4-0.5 | 2 | |||||||
C22:1 erucic acid | 0.02 | 0.02 | g/kg | 0.2 | % FA | 0-0.3 | 2 | |||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C22:6 docosahexaenoic acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
C24:0 lignoceric acid | 0.03 | 0.03 | g/kg | 0.2 | % FA | 0.2-0.2 | 2 | |||||||
Fatty acids | 1.3 | 1.4 | % | 75 | % fat | 1 | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 4.8 | 5.5 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 3 | 3.4 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 3 | 3.4 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 7 | 8 | mg/kg | - | ||||||||||
Vitamin B12 | 0 | 0 | µg/kg | - | ||||||||||
Niacin | 39.9 | 45.5 | mg/kg | - | ||||||||||
Pantothenic acid | 15 | 17 | mg/kg | - | ||||||||||
Biotin | 0.3 | 0.4 | mg/kg | - | ||||||||||
Vitamin C | 0 | 0 | mg/kg | - | ||||||||||
Choline | 2792 | 3182 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Phytase activity | 40 | 40 | IU/kg | - | 1 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 3460 | 3940 | kcal/kg | - | ||||||||||
ME growing pig (kcal) | 3170 | 3620 | kcal/kg | - | 1 | 1 | ||||||||
NE growing pig (kcal) | 1970 | 2240 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 3680 | 4200 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 3350 | 3820 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2110 | 2410 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 14.5 | 16.5 | MJ/kg | - | ||||||||||
ME growing pig (MJ) | 13.3 | 15.1 | MJ/kg | - | 1 | 1 | ||||||||
NE growing pig (MJ) | 8.2 | 9.4 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 15.4 | 17.6 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 14 | 16 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 8.8 | 10.1 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 84.6 | % | |||||||||||
Energy digestibility adult pig | - | 90.1 | % | |||||||||||
OM digestibility growing pig | - | 85.6 | % | |||||||||||
OM digestibility adult pig | - | 91.1 | % | |||||||||||
N digestibility growing pig | - | 86.1 | % | |||||||||||
N digestibility adult pig | - | 89.2 | % | |||||||||||
N digestibility ileal standardised pig | - | 87.1 | % | 1.9 | 84.7-90 | 7 | ||||||||
Crude fat digestibility pig | - | 30.4 | % | |||||||||||
Digestible P pig (no phytase) | 2 | 2.3 | g/kg | 32 | % | |||||||||
Digestible P pig (with phytase) | 3 | 3.4 | g/kg | 48 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2260 | 2580 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 2220 | 2530 | kcal/kg | - | ||||||||||
AMEn cockerel (MJ) | 9.5 | 10.8 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 9.3 | 10.6 | MJ/kg | - | ||||||||||
Available P cockerel | 1.4 | 1.6 | g/kg | 22 | % P | |||||||||
Available P broiler | 1.4 | 1.6 | g/kg | 22 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 83.2 | % | |||||||||||
Energy digestibility horse | - | 80 | % | |||||||||||
Horse Forage Unit | 0.82 | 0.94 | per kg | - | ||||||||||
Digestible crude protein horse | 355 | 405 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 3330 | 3790 | kcal/kg | - | 3140 -4000 | 2 | 3550 -4410 | 2 | ||||||
ME rabbit (kcal) | 2890 | 3300 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 13.9 | 15.9 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 12.1 | 13.8 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 81.3 | % | 76.2-90 | 2 | |||||||||
N digestibility rabbit | - | 83.7 | % | 79.4-89.7 | 2 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 3070 | 3500 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 12.8 | 14.6 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 75 | % | 66-75 | 4 | |||||||||
N digestibility salmonids | - | 87.4 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 27 | 30.8 | g/kg | 6.2 | g/16g N | 1.5 | 23.6 -30.4 | 52 | 1.7 | 27 -34.4 | 44 | 0.3 | 5.6-6.6 | 52 |
Threonine | 16.8 | 19.1 | g/kg | 3.9 | g/16g N | 1.3 | 14.9 -21.5 | 48 | 1.5 | 16.6 -24.7 | 41 | 0.2 | 3.4-4.5 | 49 |
Methionine | 6.2 | 7.1 | g/kg | 1.4 | g/16g N | 0.8 | 4.9 -8.2 | 43 | 0.9 | 5.5 -9.1 | 37 | 0.2 | 1.1-1.8 | 45 |
Cystine | 6.7 | 7.7 | g/kg | 1.5 | g/16g N | 0.6 | 5.1 -7.2 | 34 | 0.6 | 5.6 -8.3 | 27 | 0.1 | 1.1-1.6 | 35 |
Methionine + cystine | 13 | 14.8 | g/kg | 3 | g/16g N | 1 | 10.4 -14.7 | 34 | 1.2 | 11.9 -16.4 | 27 | 0.2 | 2.5-3.3 | 35 |
Tryptophan | 5.9 | 6.8 | g/kg | 1.4 | g/16g N | 0.4 | 5.2 -6.5 | 19 | 0.4 | 5.9 -7.2 | 12 | 0.05 | 1.3-1.4 | 20 |
Isoleucine | 19.9 | 22.7 | g/kg | 4.6 | g/16g N | 1.5 | 17.2 -23.1 | 30 | 1.7 | 19.7 -27.2 | 24 | 0.4 | 4.2-6.1 | 32 |
Valine | 21 | 23.9 | g/kg | 4.8 | g/16g N | 1.6 | 17 -25.7 | 47 | 1.8 | 19.5 -28.6 | 41 | 0.3 | 4.2-5.5 | 49 |
Leucine | 33.1 | 37.7 | g/kg | 7.6 | g/16g N | 1.8 | 27.4 -36.2 | 34 | 2 | 31.4 -39.8 | 28 | 0.4 | 6.4-8.6 | 36 |
Phenylalanine | 22 | 25 | g/kg | 5.1 | g/16g N | 1.4 | 18.9 -25 | 47 | 1.5 | 21.6 -28.2 | 41 | 0.2 | 4.5-5.5 | 49 |
Tyrosine | 15.3 | 17.5 | g/kg | 3.5 | g/16g N | 1.5 | 13.7 -18.3 | 23 | 1.7 | 15.5 -20.9 | 18 | 0.3 | 3.1-4.3 | 24 |
Phenylalanine + tyrosine | 37.3 | 42.5 | g/kg | 8.6 | g/16g N | 2.2 | 33.6 -42.5 | 23 | 2.5 | 37.8 -48.1 | 18 | 0.4 | 7.7-9.6 | 24 |
Histidine | 11.7 | 13.3 | g/kg | 2.7 | g/16g N | 0.9 | 10.4 -13.7 | 29 | 1 | 11.6 -15.2 | 23 | 0.2 | 2.3-3.1 | 31 |
Arginine | 31.8 | 36.2 | g/kg | 7.3 | g/16g N | 2.5 | 27.4 -37.8 | 47 | 2.8 | 30.4 -42.1 | 41 | 0.4 | 6-8.2 | 49 |
Alanine | 19 | 21.6 | g/kg | 4.4 | g/16g N | 1.9 | 15.9 -23.7 | 45 | 2.1 | 17.7 -26.2 | 38 | 0.4 | 3.6-5.3 | 46 |
Aspartic acid | 48.9 | 55.7 | g/kg | 11.3 | g/16g N | 3.6 | 40.9 -60.3 | 46 | 4.1 | 46.8 -69.2 | 39 | 0.6 | 10-12.9 | 47 |
Glutamic acid | 77.4 | 88.2 | g/kg | 17.8 | g/16g N | 7.4 | 63.1 -103 | 47 | 8.4 | 72.1 -117 | 40 | 1.4 | 14.4-23.3 | 48 |
Glycine | 18.3 | 20.9 | g/kg | 4.2 | g/16g N | 1.4 | 15.1 -22.5 | 45 | 1.6 | 16.8 -25.8 | 38 | 0.2 | 3.4-4.8 | 46 |
Serine | 20.9 | 23.8 | g/kg | 4.8 | g/16g N | 1.6 | 19.1 -25.1 | 45 | 1.8 | 21.2 -28.8 | 38 | 0.3 | 4.4-5.5 | 46 |
Proline | 21.7 | 24.7 | g/kg | 5 | g/16g N | 1.9 | 20.4 -24.5 | 12 | 2.1 | 22.7 -27.7 | 5 | 0.3 | 4.5-5.7 | 13 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine, ileal standardised, pig | 24.2 | 27.6 | g/kg | 89 | % | 24 -25 | 3 | 27.3 -29.3 | 4 | 1 | 87-91 | 7 | ||
Threonine, ileal standardised, pig | 14.5 | 16.5 | g/kg | 86 | % | 14.2 -14.9 | 3 | 15.9 -18.7 | 4 | 2 | 83-89 | 7 | ||
Methionine, ileal standardised, pig | 5.7 | 6.5 | g/kg | 91 | % | 2 | 89-95 | 6 | ||||||
Cystine, ileal standardised, pig | 5.8 | 6.6 | g/kg | 86 | % | 3 | 81-88 | 7 | ||||||
Methionine + cystine, ileal standardised, pig | 11.5 | 13.1 | g/kg | 88 | % | 85-90 | 4 | |||||||
Tryptophan, ileal standardised, pig | 5.3 | 6 | g/kg | 89 | % | 6 -6.3 | 2 | 1 | 88-91 | 5 | ||||
Isoleucine, ileal standardised, pig | 17.7 | 20.2 | g/kg | 89 | % | 19.8 -23 | 4 | 2 | 87-92 | 7 | ||||
Valine, ileal standardised, pig | 18.4 | 21 | g/kg | 88 | % | 18.3 -20.5 | 3 | 20.4 -23.2 | 4 | 2 | 86-92 | 7 | ||
Leucine, ileal standardised, pig | 29.5 | 33.6 | g/kg | 89 | % | 28.5 -29.6 | 2 | 32.6 -35.8 | 3 | 2 | 87-93 | 6 | ||
Phenylalanine, ileal standardised, pig | 19.8 | 22.6 | g/kg | 90 | % | 19.3 -21.6 | 3 | 21.5 -24.4 | 4 | 2 | 88-94 | 7 | ||
Tyrosine, ileal standardised, pig | 14 | 15.9 | g/kg | 91 | % | 15.7 -18.8 | 4 | 3 | 86-94 | 7 | ||||
Phenylananine + tyrosine, ileal standardised, pig | 33.8 | 38.5 | g/kg | 91 | % | 2 | 88-94 | 5 | ||||||
Histidine, ileal standardised, pig | 10.5 | 12 | g/kg | 90 | % | 10 -11.4 | 2 | 11.2 -13.5 | 3 | 2 | 88-94 | 6 | ||
Arginine, ileal standardised, pig | 29.8 | 33.9 | g/kg | 94 | % | 28.8 -31.9 | 3 | 32.6 -37.1 | 4 | 2 | 91-98 | 7 | ||
Alanine, ileal standardised, pig | 16.2 | 18.4 | g/kg | 85 | % | 15.5 -17.5 | 3 | 17.7 -19.9 | 4 | 2 | 83-90 | 7 | ||
Aspartic acid, ileal standardised, pig | 43.6 | 49.7 | g/kg | 89 | % | 46.8 -53.9 | 3 | 2 | 86-92 | 6 | ||||
Glutamic acid, ileal standardised, pig | 69.2 | 78.8 | g/kg | 89 | % | 54.9 -93.1 | 3 | 62.7 -105 | 4 | 2 | 87-93 | 7 | ||
Glycine, ileal standardised, pig | 15.3 | 17.5 | g/kg | 84 | % | 2 | 83-90 | 7 | ||||||
Serine, ileal standardised, pig | 18.5 | 21.1 | g/kg | 89 | % | 16.6 -20.7 | 3 | 18.5 -24.2 | 4 | 2 | 87-93 | 7 | ||
Proline, ileal standardised, pig | 19.4 | 22.1 | g/kg | 90 | % | 18.4 -20.4 | 2 | 21 -25.2 | 3 | 88-91 | 3 |