Byproduct of the processing of rice grain (Oryza sativa L.), consisting in envelopes, germs and fragments of endosperm. This product has not been defatted. Other name: full-fat rice bran.
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dry matter | 90 | 100 | % | - | 2.2 | 83.1 -95.3 | 160 | 3.4 | ||||||
Crude protein | 11.1 | 12.3 | % | - | 2.2 | 5.6 -17 | 162 | 2.5 | 6.3 -19.1 | 169 | ||||
Crude fibre | 14.6 | 16.3 | % | - | 2.5 | 11.1 -19.7 | 141 | 2.8 | 12.2 -22.3 | 145 | ||||
Crude fat | 12.7 | 14.1 | % | - | 5.1 | 5.1 -26.3 | 127 | 5.6 | 5.7 -29 | 131 | ||||
Ash | 11.4 | 12.7 | % | - | 2.6 | 4.5 -17.8 | 129 | 2.9 | 5 -18.9 | 132 | ||||
Insoluble ash | 6.5 | 7.2 | % | - | 2.9 | 0.3 -12.3 | 68 | 3.2 | 0.3 -13.7 | 70 | ||||
NDF | 30.5 | 33.9 | % | - | 5.3 | 21 -42.2 | 35 | 5.9 | 23.8 -46.4 | 38 | ||||
ADF | 17.5 | 19.5 | % | - | 3.9 | 10.1 -23.6 | 36 | 4.3 | 11.9 -26.1 | 38 | ||||
Lignin | 5.9 | 6.6 | % | - | 1.8 | 2.6 -9.6 | 23 | 2 | 3.1 -10.7 | 25 | ||||
Water insoluble cell walls | 31.7 | 35.2 | % | - | 29 -40.6 | 3 | ||||||||
Starch | 23.9 | 26.5 | % | - | 9 | 10.8 -47.5 | 38 | 9.9 | 12.1 -56.9 | 38 | ||||
Starch, enzymatic method | 21.4 | 23.7 | % | - | 9.6 | 4.2 -29.3 | 8 | 10.6 | 4.7 -31.9 | 9 | ||||
Total sugars | 1.4 | 1.6 | % | - | 1 | 0.4 -3 | 9 | 1.1 | 0.4 -3.2 | 9 | ||||
Gross energy (kcal) | 4300 | 4780 | kcal/kg | - | 620 | 3140 -5680 | 20 | 680 | 3400 -6360 | 23 | ||||
Gross energy (MJ) | 18 | 20 | MJ/kg | - | 2.6 | 13.1 -23.8 | 20 | 2.9 | 14.2 -26.6 | 23 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Calcium | 0.8 | 0.9 | g/kg | - | 0.4 | 0.2 -2.1 | 88 | 0.4 | 0.2 -2.5 | 89 | ||||
Phosphorus | 11.1 | 12.3 | g/kg | - | 4.6 | 0.6 -20.5 | 88 | 5.1 | 0.7 -23 | 89 | ||||
Phytate phosphorus | 9.4 | 10.5 | g/kg | 85 | % P | |||||||||
Magnesium | 4.7 | 5.2 | g/kg | - | 1.5 | 2.2 -7.8 | 49 | 1.7 | 2.4 -8.6 | 50 | ||||
Potassium | 9.7 | 10.8 | g/kg | - | 2.6 | 5 -14.3 | 51 | 2.9 | 6 -16.1 | 51 | ||||
Sodium | 0.19 | 0.21 | g/kg | - | 0.17 -0.21 | 3 | 0.2 -0.24 | 3 | ||||||
Chlorine | 1 | 1.2 | g/kg | - | ||||||||||
Sulfur | 1.4 | 1.6 | g/kg | - | ||||||||||
Dietary cation-anion difference | 140 | 155 | mEq/kg | - | ||||||||||
Electrolyte balance | 229 | 254 | mEq/kg | - | ||||||||||
Manganese | 143 | 159 | mg/kg | - | 36 | 130 -207 | 5 | 40 | 139 -230 | 5 | ||||
Zinc | 49 | 55 | mg/kg | - | 6 | 39 -61 | 7 | 7 | 43 -65 | 7 | ||||
Copper | 8 | 9 | mg/kg | - | 2 | 6 -12 | 7 | 2 | 7 -13 | 7 | ||||
Iron | 1114 | 1238 | mg/kg | - | 1224 -1252 | 2 | ||||||||
Selenium | 0.1 | 0.2 | mg/kg | - | ||||||||||
Cobalt | 0.4 | 0.5 | mg/kg | - | 0.3 -0.5 | 4 | 0.3 -0.5 | 4 |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
C6 + C8 + C10 fatty acids | 0 | 0 | g/kg | 0 | % FA | |||||||||
C12:0 lauric acid | 0.04 | 0.05 | g/kg | 0.04 | % FA | 0.02-0.06 | 4 | |||||||
C14:0 myristic acid | 0.4 | 0.4 | g/kg | 0.4 | % FA | 0.3 | 0-0.9 | 8 | ||||||
C16:0 palmitic acid | 19.1 | 21.2 | g/kg | 18.8 | % FA | 2.6 | 14.7-23.9 | 40 | ||||||
C16:1 palmitoleic acid | 0.2 | 0.2 | g/kg | 0.2 | % FA | 0.1 | 0-0.3 | 6 | ||||||
C18:0 stearic acid | 2.1 | 2.3 | g/kg | 2.1 | % FA | 0.5 | 0.9-3.7 | 40 | ||||||
C18:1 oleic acid | 40.5 | 45 | g/kg | 39.9 | % FA | 3.3 | 28.9-45 | 40 | ||||||
C18:2 linoleic acid | 36.3 | 40.4 | g/kg | 35.8 | % FA | 3.5 | 30-41 | 41 | ||||||
C18:3 linolenic acid | 1.5 | 1.7 | g/kg | 1.5 | % FA | 0.5 | 1-3.7 | 40 | ||||||
C18:4 stearidonic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C20:0 arachidic acid | 0.5 | 0.6 | g/kg | 0.5 | % FA | 0.3 | 0-0.9 | 7 | ||||||
C20:1 eicosenoic acid | 0.6 | 0.7 | g/kg | 0.6 | % FA | 0.5-0.7 | 2 | |||||||
C20:4 arachidonic acid | 0.5 | 0.5 | g/kg | 0.5 | % FA | 0.03-0.7 | 3 | |||||||
C20:5 eicosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:0 behenic acid | 0.3 | 0.3 | g/kg | 0.3 | % FA | 0.1-0.4 | 3 | |||||||
C22:1 erucic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:5 docosapentaenoic acid | 0 | 0 | g/kg | 0 | % FA | |||||||||
C22:6 docosahexaenoic acid | 0.3 | 0.3 | g/kg | 0.3 | % FA | 1 | ||||||||
C24:0 lignoceric acid | 0 | 0 | g/kg | 0 | % FA | 1 | ||||||||
Fatty acids | 10.1 | 11.3 | % | 80 | % fat |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Vitamin A | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin D | 0 | 0 | 1000 IU/kg | - | ||||||||||
Vitamin E | 49.5 | 54.9 | mg/kg | - | ||||||||||
Vitamin K | 0.02 | 0.02 | mg/kg | - | ||||||||||
Vitamin B1 thiamin | 27.6 | 30.7 | mg/kg | - | ||||||||||
Vitamin B2 riboflavin | 2.8 | 3.1 | mg/kg | - | ||||||||||
Vitamin B6 pyridoxine | 40.9 | 45.4 | mg/kg | - | ||||||||||
Vitamin B12 | 0 | 0 | µg/kg | - | ||||||||||
Niacin | 342 | 379 | mg/kg | - | ||||||||||
Pantothenic acid | 74.2 | 82.5 | mg/kg | - | ||||||||||
Folic acid | 0 | 0 | mg/kg | - | ||||||||||
Biotin | 0.4 | 0.4 | mg/kg | - | ||||||||||
Vitamin C | 0 | 0 | mg/kg | - | ||||||||||
Choline | 1135 | 1261 | mg/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Phytase activity | 120 | 130 | IU/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE growing pig (kcal) | 2790 | 3100 | kcal/kg | - | 1 | |||||||||
ME growing pig (kcal) | 2690 | 2990 | kcal/kg | - | ||||||||||
NE growing pig (kcal) | 2040 | 2260 | kcal/kg | - | ||||||||||
DE adult pig (kcal) | 2970 | 3300 | kcal/kg | - | ||||||||||
ME adult pig (kcal) | 2830 | 3150 | kcal/kg | - | ||||||||||
NE adult pig (kcal) | 2130 | 2370 | kcal/kg | - | ||||||||||
DE growing pig (MJ) | 11.7 | 13 | MJ/kg | - | 1 | |||||||||
ME growing pig (MJ) | 11.3 | 12.5 | MJ/kg | - | ||||||||||
NE growing pig (MJ) | 8.5 | 9.5 | MJ/kg | - | ||||||||||
DE adult pig (MJ) | 12.4 | 13.8 | MJ/kg | - | ||||||||||
ME adult pig (MJ) | 11.9 | 13.2 | MJ/kg | - | ||||||||||
NE adult pig (MJ) | 8.9 | 9.9 | MJ/kg | - | ||||||||||
Energy digestibility growing pig | - | 64.8 | % | |||||||||||
Energy digestibility adult pig | - | 68.9 | % | |||||||||||
OM digestibility growing pig | - | 68.3 | % | |||||||||||
OM digestibility adult pig | - | 72.8 | % | |||||||||||
N digestibility growing pig | - | 45 | % | 1 | ||||||||||
N digestibility adult pig | - | 54.7 | % | |||||||||||
Crude fat digestibility pig | - | 72.2 | % | 1 | ||||||||||
Digestible P pig (no phytase) | 1.3 | 1.5 | g/kg | 12 | % | |||||||||
Digestible P pig (with phytase) | 2 | 2.2 | g/kg | 18 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
AMEn cockerel (kcal) | 2290 | 2540 | kcal/kg | - | ||||||||||
AMEn broiler (kcal) | 2200 | 2450 | kcal/kg | - | 350 | 2220 -3070 | 5 | |||||||
AMEn cockerel (MJ) | 9.6 | 10.6 | MJ/kg | - | ||||||||||
AMEn broiler (MJ) | 9.2 | 10.2 | MJ/kg | - | ||||||||||
Available P cockerel | 2.8 | 3.1 | g/kg | 25 | % P | |||||||||
Available P broiler | 2.8 | 3.1 | g/kg | 25 | % P |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
OM digestibility horse | - | 61 | % | |||||||||||
Energy digestibility horse | - | 58.9 | % | |||||||||||
Horse Forage Unit | 0.76 | 0.85 | per kg | - | ||||||||||
Digestible crude protein horse | 54 | 60 | g/kg | - |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE rabbit (kcal) | 2540 | 2820 | kcal/kg | - | ||||||||||
ME rabbit (kcal) | 2460 | 2730 | kcal/kg | - | ||||||||||
DE rabbit (MJ) | 10.6 | 11.8 | MJ/kg | - | ||||||||||
ME rabbit (MJ) | 10.3 | 11.4 | MJ/kg | - | ||||||||||
Energy digestibility rabbit | - | 59 | % | |||||||||||
N digestibility rabbit | - | 56.8 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
DE salmonids (kcal) | 2450 | 2720 | kcal/kg | - | ||||||||||
DE salmonids (MJ) | 10.3 | 11.4 | MJ/kg | - | ||||||||||
Energy digestibility, salmonids | - | 56.9 | % | |||||||||||
N digestibility salmonids | - | 81.3 | % |
Parameter | As fed | On DM | Unit | Other | Unit | SD | Range | Count | SD | Range | Count | SD | Range | Count |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lysine | 4.7 | 5.2 | g/kg | 4.3 | g/16g N | 1.3 | 3.1 -7.5 | 12 | 1.4 | 3.4 -8.4 | 12 | 0.5 | 3.8-5.3 | 12 |
Threonine | 4 | 4.5 | g/kg | 3.7 | g/16g N | 1 | 2.5 -5.7 | 12 | 1.1 | 2.8 -6.4 | 12 | 0.5 | 3.2-4.8 | 12 |
Methionine | 2.5 | 2.7 | g/kg | 2.2 | g/16g N | 0.4 | 1.5 -2.8 | 11 | 0.5 | 1.7 -3.2 | 11 | 0.4 | 1.7-3 | 11 |
Cystine | 1.6 | 1.8 | g/kg | 1.5 | g/16g N | 0.6 | 0.7 -2.6 | 8 | 0.6 | 0.8 -2.8 | 8 | 0.4 | 1-2.1 | 8 |
Methionine + cystine | 4.1 | 4.5 | g/kg | 3.7 | g/16g N | 0.9 | 2.2 -5.1 | 8 | 1 | 2.5 -5.5 | 8 | 0.5 | 3-4.3 | 8 |
Tryptophan | 2.2 | 2.5 | g/kg | 2 | g/16g N | 0.6 | 1.4 -3.1 | 7 | 0.6 | 1.6 -3.5 | 7 | 0.8 | 1.3-3.4 | 7 |
Isoleucine | 5.7 | 6.3 | g/kg | 5.1 | g/16g N | 1.5 | 3.6 -8.2 | 11 | 1.6 | 4.1 -9.2 | 11 | 1.2 | 3.3-6.8 | 11 |
Valine | 6.2 | 6.9 | g/kg | 5.6 | g/16g N | 1.3 | 4.4 -7.9 | 12 | 1.4 | 4.8 -8.8 | 12 | 0.6 | 4.8-6.7 | 12 |
Leucine | 8 | 8.8 | g/kg | 7.2 | g/16g N | 1.3 | 5 -9.4 | 11 | 1.5 | 5.5 -10.6 | 11 | 0.6 | 6.3-8.3 | 11 |
Phenylalanine | 5.3 | 5.8 | g/kg | 4.7 | g/16g N | 1.1 | 3.4 -7 | 12 | 1.2 | 3.8 -7.8 | 12 | 0.3 | 4.1-5 | 12 |
Tyrosine | 4.3 | 4.8 | g/kg | 3.9 | g/16g N | 0.6 | 2.5 -4.4 | 11 | 0.6 | 3 -5 | 11 | 0.6 | 2.3-4.7 | 11 |
Phenylalanine + tyrosine | 9.5 | 10.6 | g/kg | 8.6 | g/16g N | 1.6 | 6.1 -10.5 | 11 | 1.8 | 7.2 -11.8 | 11 | 0.8 | 6.8-9.8 | 11 |
Histidine | 2.7 | 3 | g/kg | 2.4 | g/16g N | 0.9 | 1.5 -4.8 | 12 | 1 | 1.7 -5.4 | 12 | 0.3 | 2-3.1 | 12 |
Arginine | 8.1 | 9 | g/kg | 7.3 | g/16g N | 2.4 | 4.1 -11.6 | 12 | 2.6 | 4.5 -13 | 12 | 1.1 | 5.1-8.6 | 12 |
Alanine | 6.6 | 7.4 | g/kg | 6 | g/16g N | 1.3 | 4.3 -8.5 | 12 | 1.5 | 4.9 -9.6 | 12 | 0.6 | 5.2-7.2 | 12 |
Aspartic acid | 9.8 | 10.9 | g/kg | 8.9 | g/16g N | 2 | 5.7 -12.6 | 11 | 2.3 | 6.4 -14.1 | 11 | 1.1 | 7.7-11.3 | 11 |
Glutamic acid | 16.2 | 18 | g/kg | 14.6 | g/16g N | 3.5 | 5 -16.7 | 11 | 3.8 | 5.9 -18.4 | 11 | 2.3 | 7.1-16.1 | 11 |
Glycine | 5.5 | 6.1 | g/kg | 4.9 | g/16g N | 1.2 | 3.5 -7.3 | 11 | 1.3 | 4.1 -8.2 | 11 | 0.5 | 4.3-6.2 | 11 |
Serine | 5.1 | 5.7 | g/kg | 4.6 | g/16g N | 1.1 | 3.1 -6.4 | 12 | 1.2 | 3.5 -7.2 | 12 | 0.5 | 3.9-5.7 | 12 |
Proline | 5.4 | 6 | g/kg | 4.9 | g/16g N | 1.1 | 4.2 -7.6 | 11 | 1.2 | 4.7 -8.5 | 11 | 1.1 | 3.9-7.8 | 11 |